Farmers, ranchers, practicing veterinarians, industry professionals encouraged to enroll in Animal Agriculture Alliance program.
The learned know how cattle can improve the environment, and how to explain that to the ignorant.
K-State researchers found that chemical additives can cut the risk of transmission through feed.
Agencies work together to help farmers in need of hay and grazing due to the pandemic and drought.
With warmer winters and rising precipitation, woodchip pads are becoming a good tool for New England graziers.
Livestock Outlook: Adjustments amid COVID-19 trimmed pig crops, but record numbers of hogs and pigs remain in the pork production pipeline.
Monitor cattle for signs of prussic acid or nitrate poisoning in summer pastures.