March 17, 2022
Prairie Farmer is honoring four Illinois producers as 2022 Master Farmers today at its annual event, held in Springfield, Ill., at the Crowne Plaza. The award recognizes exceptional agricultural production skills, commitment to family and service to community.
“The Master Farmer award is Illinois agriculture’s lifetime achievement award,” says Holly Spangler, Prairie Farmer editor. “These farmers are at the top of their game, and they’ve received this award because they raise good crops and even better families, and they’ve built their communities along the way.”
The 2022 Master Farmers are:
Prairie Farmer will present plaques to each Master Farmer that bear a bronze medallion, which is an exact replica of the gold medals presented to the original Master Farmers in 1925. All past Master Farmers are invited to attend and welcome the new class into the fold, and Illinois Director of Agriculture Jerry Costello will offer up the keynote address for the day.
Prairie Farmer first offered the Master Farmer award 97 years ago, in 1925. Editors have continued the tradition annually since 1968, following a pause initially caused by the Depression. When Editor Clifford Gregory established the Master Farmer program, he felt the award would help give farm people a greater sense of “pride and permanence.” Nearly 350 Illinois producers have been inducted as Master Farmers or Honorary Master Farmers over the program’s history.
Candidates are nominated by farmers, neighbors, agribusiness leaders and farm organizations throughout the state. Judges for the 2022 awards were Karen Corrigan, McGillicuddy Corrigan Agronomics; Ed McMillan, former University of Illinois board of trustees; Linnea Kooistra, 2011 Master Farmer; Dwight Raab, First Midwest Bank agribusiness vice president; Steve Carson, Farm Credit Illinois; and Holly Spangler, Prairie Farmer editor.
Some Master Farmers serve in state and national farm leadership positions. Others chair prestigious boards or serve with honor at the highest levels of government. Still others build their farms or businesses to regional or national prominence.
However, all serve their communities — building churches, chairing little-known but important committees, raising money for children’s organizations — and continue the service-minded commitment that earned them the Master Farmer distinction in the first place.
“There’s a saying that if you want something done, ask a busy person to do it – because they’ll get it done,” Spangler says. “These four Master Farmers are busy people who just keep finding more capacity to give back and work hard. They’re leveraging every ounce of skill they have for the greater good.”
About the Author(s)
Field editor, Farm Progress
A 10th-generation agriculturist, Sierra Day grew up alongside the Angus cattle, corn and soybeans on her family’s operation in Cerro Gordo, Ill. Although she spent an equal amount in farm machinery as she did in the cattle barn as a child, Day developed a bigger passion for the cattle side of the things.
An active member of organizations such as 4-H, FFA and the National Junior Angus Association, she was able to show Angus cattle on the local, state and national levels while participating in contests and leadership opportunities that were presented through these programs.
As Day got older, she began to understand the importance of transitioning from a member to a mentor for other youth in the industry. Thus, her professional and career focus is centered around educating agriculture producers and youth to aid in prospering the agriculture industry.
In 2018, she received her associate degree from Lake Land College, where her time was spent as an active member in clubs such as Ag Transfer club and PAS. A December 2020 graduate of Kansas State University in Animal Sciences & Industry and Agricultural Communications & Journalism, Day was active in Block & Bridle and Agriculture Communicators of Tomorrow, while also serving as a communications student worker in the animal science department.
Day currently resides back home where she owns and operates Day Cattle Farm with her younger brother, Chayton. The duo strives to raise functional cattle that are show ring quality and a solid foundation for building anyone’s herd.
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