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HLB quarantine may force grower to retire lemons

State officials declared the quarantine in Ventura County after confirming the bacteria in Asian citrus psyllids.

Todd Fitchette, Associate Editor

October 17, 2023

2 Min Read
Coastal lemons
A Ventura County lemon grower may remove his lemon groves altogether after California officials established a quarantine for Huanglongbing in his region. Though the state did not find HLB in commercial trees, the added cost of complying with regulatory restrictions to move his fruit may be too costly to continue growing lemonsTodd Fitchette

The establishment of a citrus quarantine in the Santa Paula area of Ventura County may tip the scales for one grower to chip his trees and grow something else.

Chris Sayer grows lemons and avocados near Santa Paula, California. His lemons are within the quarantine zone established recently by the State of California for a lethal citrus disease marching its way northward from San Diego. State officials declared the quarantine after confirming the bacteria in Asian citrus psyllid insects collected in a residential tree in Santa Paula.

Psyllids spread a bacterium in citrus that leads to Huanglongbing, a deadly disease that has decimated citrus crops globally, including Florida and Texas. California has the disease, but to date it has not been discovered in commercial citrus crops – only in residential trees in southern California. Ventura County is one of California’s leading citrus-producing counties, which makes the discovery of an infected psyllid there troublesome.

Sayer’s citrus packing house is outside of the quarantine zone, but his lemons are not. This creates a costly issue as he must perform costly mitigation measures on the farm to inhibit the movement of psyllids from the quarantine.

“We’ll have to take extra measures to ensure the fruit is clean before we can move it,” he said.

Related:HLB find prompts citrus quarantine in California

That could cost him anywhere from $300 to $700 per acre. Current citrus margins will not cover that cost.

“This may put the thumb on the scale to retire the rest of our citrus acreage,” Sayer said.

Focusing on avocados

Sayer also grows avocados, which he points out are a better crop financially, and are not inhibited by regulatory quarantines. Lemon prices to U.S. farmers are not good right now, he said.

This “perfect storm of things” – the lower lemon returns and the new HLB quarantine – may lead him to remove his lemons altogether and replant avocados.

“I wanted to get about 10 more years from these lemons to see how things developed with the markets, but we may not have 10 more years to make that decision,” he added.

Sayer will plant two acres of the new Luna UCR variety avocado, which was recently released by the University of California. He is optimistic that the Luna will diversify his avocado plantings and extend his avocado season.

About the Author(s)

Todd Fitchette

Associate Editor, Western Farm Press

Todd Fitchette, associate editor with Western Farm Press, spent much of his journalism career covering agriculture in California and the western United States. Aside from reporting about issues related to farm production, environmental regulations and legislative matters, he has extensive experience covering the dairy industry, western water issues and politics. His journalistic experience includes local daily and weekly newspapers, where he was recognized early in his career as an award-winning news photographer.

Fitchette is US Army veteran and a graduate of California State University, Chico. 

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