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Almond Board joins Pollinator Partnership to address honeybee health

Pollinator Partnership is dedicated exclusively to protecting and promoting pollinators and their ecosystems.

Todd Fitchette, Associate Editor

February 5, 2020

3 Min Read
The Almond Board of California is partnering with the Pollinator Partnership on initiatives to promote pollinator health.Todd Fitchette

Two years after issuing a guide to best management practices for honeybee management, the Almond Board of California is reaffirming its commitment to research aimed at promoting pollinator health.

The almond board announced its new five-point pollinator protection plan in partnership with the Pollinator Partnership, the world's largest non-profit dedicated exclusively to protecting and promoting pollinators and their ecosystems.

Through the plan, the Almond Board of California seeks to educate farmers and other pollinator stakeholders on the organization's best management practices for honeybees; promote tools for improved communications, such as the Bee Where program that aids pesticide applicators and pest control advisors in knowing where bee colonies are located; promotes increased floral diversity on the farm; and, supports continued bee health research.

Pollinator Partnership Goal

The goal is to integrate the Pollinator Partnership's "bee friendly farming" program, which will allow farmers to become certified as "bee friendly" through a certification process.

The bee friendly farming program will ask growers to:

  • Offer nutritional forage for bees on at least 3% of land. This can include temporary cover crops and other vegetation;

  • Provide flowering plants throughout the growing season, especially in early spring and late autumn;

  • If not inhibited by government water restrictions, offer clean water for bees;

  • Provide habitat through nesting for features such as hedgerows, natural brush or buffer strips; and,

  • Practice Integrated Pest Management and reduce or eliminate the use of chemicals.

The Pollinator Partnership program requires an annual fee and completion of compliance forms once every three years for certification.

Promoting honeybee health

Richard Waycott, president of the Almond Board of California, reiterated the marketing order's commitment to promoting honeybee health through best management practices and scientific research in a call recently with media.

"There is no doubt that bee health is the big challenge," Waycott said. "It's very complex with so many components to it."

California almond growers have a significant role to play as bees are imperative to producing a crop. Additionally, the beekeepers benefit by bringing their colonies out of winter storage to a crop said to provide much of the nutritional needs of those colonies.

"We know from research that almond pollen is very nutritious for honeybees," said Josette Lewis, director of agricultural affairs for the Almond Board of California. "It provides all 10 of the essential amino acids their diets require and gives them a strong start to the year."

Managed honeybee colonies continue to be under the microscope in the U.S. with alarming reports of overwintering bee deaths. While studies continue into why and some point fingers at certain classes of insecticides, Gordon Wardell, a bee biologist working with the Almond Board of California, says the combined issues of parasites, pathogens, pesticides and a lack of good pasture are heavily responsible for honeybee health issues.

Despite the reported bee deaths, Wardell says the number of managed honeybee colonies in the U.S. has risen steadily in the past decade and a new population of younger beekeepers is joining the industry, which he praised.

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About the Author(s)

Todd Fitchette

Associate Editor, Western Farm Press

Todd Fitchette, associate editor with Western Farm Press, spent much of his journalism career covering agriculture in California and the western United States. Aside from reporting about issues related to farm production, environmental regulations and legislative matters, he has extensive experience covering the dairy industry, western water issues and politics. His journalistic experience includes local daily and weekly newspapers, where he was recognized early in his career as an award-winning news photographer.

Fitchette is US Army veteran and a graduate of California State University, Chico. 

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