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Lighter Green Leaves Indicate Corn Plants Running Short on Nitrogen

There may be more difference in leaves than in terms of color than it looks like at first.

Tom Bechman 1, Editor, Indiana Prairie Farm

August 4, 2014

2 Min Read

The three leaves in this picture came from three distinctly different situations. The leaf on the far left was dark green. The leaf in the middle was form a plant that was pale green. The leaf on the far right was actually from a plant that was already tuning yellow. Once leaves are pulled and compared side- by -side they don't look as different as they did on the plant.

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Jeff Phillips, Tippecanoe County Extension educator, examined these leaves with an app form Spectrum Technologies. The Green Indexing app costs $100 – a shock to teenagers and young adults used to getting apps for free. But it and a $50 reference board also available from Spectrum Technologies combine to let you gather similar information to what you can get with a spectrometer costing more than $2,000.

Related: One Way to Determine Nitrogen Levels in Corn Fields

The Green Indexing method indicated that indeed there was considerable difference in green to yellowish color in the leaves, more than it appeared with them laying side by side. The system picks up a whole array of green colors, and sorts them out for you. The idea is that the lighter the color, the less nitrogen in the leaf. That likely means less chlorophyll and less photosynthesis going on in the plant.

Even though the leaf on the right wasn't yet showing signs of nitrogen deficiency, it was likely low on nitrogen, Phillips concluded. Classic symptoms include yellowing of the leaf which starts at the leaf tip and works down the midrib of the plant back toward the base of the leaf. As the shortage worsens, the yellow portions become brown.

The point is that there can be differences in color of leaves that you can pick up with instrumentation that may not look that different to the naked eye. This is a good time to be looking for signs of nutrient deficiency. If you see it now above more than the very bottom leaf, you may want to monitor it, and reconsider if you applied enough N or not.

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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