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HomeLivestockBeef Quality

Beef Quality

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Information, management and in-depth coverage of factors that impact quality of beef for the consumer.

Is it cost-effective to bale your own hay?

This free buyer's guide helps farmers evaluate the cost-effectiveness of owning and operating hay equipment.

Highlights

Quick Take: EQIP deadlines, BQA certification and more

Nov 22, 2021

Apply for conservation funding, attend Beef Quality Assurance sessions, NRCS starts internships for women, Illinois Pork seeks directors...

The skinny on beef fat

Nov 10, 2021

Beef Brief: If increasing quality grade is a goal of your operation, understanding how fat deposition occurs can...

Beef quality grades explained

Aug 26, 2021

Swapping beef quality and yield grade terminology to market cattle may hurt profits.

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Keep beef quality at forefront

Jul 29, 2021

OSU Extension offices are scheduling in-person BQA trainings.

BQA program increases beef quality, consumer confidence

Jul 20, 2021

Beef Checkoff celebrating 35 years of successes.

Peek inside ND cattle feeding systems

Jul 02, 2021

Slideshow: The North Dakota Stockmen’s Association beef cattle feedlot tour featured monoslope and hoop buildings.

BQA training available online

May 21, 2021

The Kansas Beef Council has online training modules available for Beef Quality Assurance certification.

An all-beef burger patty topped with lettuce, tomato, pickle, and onion on a bun with fries

Celebrating Beef Month with Iowa's Best Burger award

May 14, 2021

Best Burger award celebrates state’s beef producers and promotes local, under-the-radar restaurants and eateries.

Slaughter capacity limits fed cattle markets

May 10, 2021

A look at capacity constraints in the steer and heifer beef packing plants.

Follow BQA Principles when working cows

May 05, 2021

Don't cheat, follow BQA guidelines, it will pay off.

Finishing beef calves on-farm

Apr 29, 2021

The amount of retail cuts coming from a finished calf depends on5 things. Paul Beck gives us a look at what those things are.

7 priorities for cattle producers this year

Mar 30, 2021

NCBA President Jerry Bohn shares thoughts on cattle markets, price discovery and alternative protein.

Meat purchases and confidence at record highs

Mar 23, 2021

FMI and Meat Institute release 16th annual "Power of Meat" report

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