South East Farm Press Logo

Georgia’s Zippy Duvall new American Farm Bureau president

Georgia Farm Bureau President Zippy Duvall elected as the new American Farm Bureau Federation president at the organization’s annual convention.

Holly Spangler, Senior Editor, Prairie Farmer

January 14, 2016

2 Min Read

Zippy Duvall, Georgia, has been elected president of the American Farm Bureau Federation, at the 97thannual meeting.

“This election is not about policy. It’s about the style of leadership you want,”Duvall told the delegates. “I’m going to get up every day and work hard. We are the strength and the hope for this country and all around the world because we will provide the nourishment.

“There’s no human right more precious than the right to eat. We should be proud to be American agriculture,” he added.

This historic election marks the first time in more than 30 years that more than one candidate has campaigned for the office of president. Duvall, the 12th president in AFBF history, defeated Don Villwock, Indiana; Barry Bushue, Oregon; and Kevin Rogers, Arizona.

For the latest on western agriculture, please check out Western Farm Press Daily and receive the latest news right to your inbox.

Observers noted that the southern states, and how their delegation might split, would sway the election. Of the 353 total voting delegates, 203 are from the South; 92 from the Midwest; 32 from the West, and 20 from the Northeast.

By tradition, AFBF does not publicize the vote count; it took three votes to congregate a majority for one candidate. A second vote was held between Duvall, Villwock and Bushue. That election didn’t yield a majority vote either, and a third vote was held between Duvall and Villwock. Duvall ultimately secured the majority.

“If you didn’t vote for me this time, I’m gonna work so hard you’re gonna want to vote for me next time,” Duvall told the crowd in his acceptance speech, to laughter and applause.

Delegates also elected Scott VanderWal from South Dakota as vice president. He successfully defeated Tom Buchanan, Oklahoma, and Dean Norton, New York.

Texas farmer Bob Stallman has served has president of American Farm Bureau for 16 years, following his election in 2000. His tenure coincided with an especially contentious period in American agriculture, when it’s been difficult to get legislation through Congress and at times, difficult even to pass a Farm Bill. That same time period has seen an increase in regulatory pressures across agricultural interests. 

About the Author(s)

Holly Spangler

Senior Editor, Prairie Farmer, Farm Progress

Holly Spangler has covered Illinois agriculture for more than two decades, bringing meaningful production agriculture experience to the magazine’s coverage. She currently serves as editor of Prairie Farmer magazine and Executive Editor for Farm Progress, managing editorial staff at six magazines throughout the eastern Corn Belt. She began her career with Prairie Farmer just before graduating from the University of Illinois in agricultural communications.

An award-winning writer and photographer, Holly is past president of the American Agricultural Editors Association. In 2015, she became only the 10th U.S. agricultural journalist to earn the Writer of Merit designation and is a five-time winner of the top writing award for editorial opinion in U.S. agriculture. She was named an AAEA Master Writer in 2005. In 2011, Holly was one of 10 recipients worldwide to receive the IFAJ-Alltech Young Leaders in Ag Journalism award. She currently serves on the Illinois Fairgrounds Foundation, the U of I Agricultural Communications Advisory committee, and is an advisory board member for the U of I College of ACES Research Station at Monmouth. Her work in agricultural media has been recognized by the Illinois Soybean Association, Illinois Corn, Illinois Council on Agricultural Education and MidAmerica Croplife Association.

Holly and her husband, John, farm in western Illinois where they raise corn, soybeans and beef cattle on 2,500 acres. Their operation includes 125 head of commercial cows in a cow/calf operation. The family farm includes John’s parents and their three children.

Holly frequently speaks to a variety of groups and organizations, sharing the heart, soul and science of agriculture. She and her husband are active in state and local farm organizations. They serve with their local 4-H and FFA programs, their school district, and are active in their church's youth and music ministries.

Subscribe to receive top agriculture news
Be informed daily with these free e-newsletters

You May Also Like