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How dryness at grain fill affects corn

Corn Watch: Not all effects of dry weather are negative.

Tom J. Bechman, Editor, Indiana Prairie Farmer

September 26, 2023

3 Min Read
Two corn ears with thin or missing kernels at the tip
TRADE-OFFS: Dry weather during the late grain fill period led to somewhat thinner kernels in some hybrids, but stopped gray leaf spot and helped thwart conditions for ear molds. Tom J. Bechman

What will the 2023 growing season teach corn growers? It’s too early to draw sound conclusions, but Dave Nanda already sees some trends shaping up from this year.

“It was very dry from mid-May through June, and for some, into early July,” recalls Nanda, director of genetics for Seed Genetics Direct, sponsor of Corn Watch ’23. “Then rains returned, and many areas had ample moisture, with some areas getting too much. Rains continued into mid-August; then many areas went dry again, with some very hot days in late August.

“What we may learn is that dry weather during grain fill can be more detrimental to yield than even a true drought in June. That’s especially true if it isn’t hot during the June dry weather, which it wasn’t, but is hot in late August.”

Why is Nanda thinking this? Because, except for extreme situations when stands are affected by dry weather, corn today does a good job holding on, sending down roots and conserving moisture early. Where rain returned in time for pollination this year, plants appeared to show minimal effects of early drought.

However, he believes that when moisture becomes limiting during grain fill, top yields melt away quickly. Stress during grain fill until black layer can have an impact. However, not all effects from dry weather during grain fill are negative, he adds.

Related:Too many ‘weeds’ hurt yield potential

Grain fill impacts

Here is a closer look:

Kernel size. Kernel depth and plumpness can be affected due to stress during grain fill. From observations in the Corn Watch ’23 field, Nanda believes that while kernel depth appeared normal, some kernels didn’t have the plumpness, heaviness and shine you would expect. He noticed differences between the two hybrids that were planted, though, with one hybrid handling this impact much better than the other.

Tip fill. Some ears that appeared headed toward filling to the tip dropped back a couple rows of kernels in length per row, with kernels at the tip aborting late. In some cases, you could see the carcasses of kernels that began forming, still with yellow pigmentation present.

“The plant wants to make as many viable progeny as possible, because it doesn’t know these seeds won’t be planted,” Nanda explains. “So, if it senses it can’t make all that it started, it will sacrifice some to save the others. The last to form at the tip go first.”

Leaf disease. Here is a positive, Nanda says, explaining that in mid-August, gray leaf spot looked like it might really take off. “But since it turned dry, it really didn’t advance much more than before,” he says. “It appears it won’t be a major factor or contribute to these plants shutting down early.”

The Corn Watch ’23 field was sprayed with fungicide at R1. It appeared to be holding gray leaf spot somewhat in check, but until the weather turned dry, Nanda was still seeing more of it than he anticipated.

Ear disease. One year ago, moisture continued until mid-September, aiding grain fill, but also prompting ear molds in fields that were drought-stressed until the end of July.

“We’re not seeing mold issues so far,” Nanda says. “We found about 3% stalk rot, which is normal.”

About the Author(s)

Tom J. Bechman

Editor, Indiana Prairie Farmer, Farm Progress

Tom J. Bechman is editor of Indiana Prairie Farmer. He joined Farm Progress in 1981 as a field editor, first writing stories to help farmers adjust to a difficult harvest after a tough weather year. His goal today is the same — writing stories that help farmers adjust to a changing environment in a profitable manner.

Bechman knows about Indiana agriculture because he grew up on a small dairy farm and worked with young farmers as a vocational agriculture teacher and FFA advisor before joining Farm Progress. He works closely with Purdue University specialists, Indiana Farm Bureau and commodity groups to cover cutting-edge issues affecting farmers. He specializes in writing crop stories with a focus on obtaining the highest and most economical yields possible.

Tom and his wife, Carla, have four children: Allison, Ashley, Daniel and Kayla, plus eight grandchildren. They raise produce for the food pantry and house 4-H animals for the grandkids on their small acreage near Franklin, Ind.

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