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3 hybrid takeaways from 2020

2020 shows it pays to spread out maturities, prepare for both dry and wet conditions, and pick hybrids that do well across multiple test plots.

Austin Keating, Associate Editor, Prairie Farmer

November 9, 2020

3 Min Read
cornfield against blue sky
BE PREPARED: Prepare for 2021 with drought-tolerant hybrids, and spread out corn maturities so that 25% mature early, 50% mature on time and 25% mature late.Austin Keating

Looking ahead to 2021, agronomists with Wyffels Hybrids and Dekalb say farmers should prepare for both dry and wet conditions with hybrid selection. Why? 2020 showed Illinois farmers why it pays to pick a diverse lineup of hybrids.

While weather is uncontrollable, the agronomists say hybrid selection gives farmers a way to spread their weather-related risks. Here are three hybrid selection takeaways to learn from 2020 in Illinois:

Spread maturities. Brent Tharp, Wyffels Hybrids technical product manager, says farmers should spread their risk with hybrid maturity selection. A hybrid mix should be 25% early, 50% target and 25% late for the farm’s maturity zone, which varies from north to south.

“There are years where your later hybrids have a big advantage over your early hybrids, and then you’ll get a year where that flips,” Tharp says. “If you follow this rule of thumb, you’ll hedge your risk for both scenarios.”

When it comes to spreading risk with planting dates, Tharp says Illinois farmers picked April 20 as one of the most popular days for planting corn in 2020. With the wet and cool conditions that set in across most of the state after that, it’s no surprise a record amount of Wyffel’s Illinois corn was replanted, with twice the companywide average this year in the state.

Related: Replant: Bucking a 40-year trend

Unusually cool and saturated conditions in April and May delayed emergence. In the case of late-April-planted hybrids in some areas, Tharp says seed sat in the ground for more than 15 days. This resulted in stand losses and uneven emergence.

“If you had asked me who would yield better, Iowa or Illinois, I would have said Iowa all the way up until early July,” Tharp says, referring to the onset of drought conditions.

Prepare for dry heat. Because drought conditions hit during grain fill, hybrids with strong drought and stress tolerance tended to behave better this year, says Jim Donnelly, an agronomist with Dekalb covering northern Illinois.

While central and southern parts of Illinois were able to catch July rains, a drought set up in Iowa and eventually extended into northern Illinois. By August, all of Illinois was dry, aside from the occasional small shower and more widespread wet conditions in the state’s southernmost counties.

With a stretch of five to seven days with temperatures above 90 degrees F, Donnelly says plants were stressed. They hit grain fill with an average number of kernels, but with the dry conditions, the kernels were smaller than normal in some areas. This impacted 2020 corn yields in Illinois, which USDA averaged at 203 bushels per acre in September.

“For the northern Illinois territory I cover, we had adequate soil moisture into July. That’s when it started turning dry for us,” Donnelly says, explaining that corn crops optimistically set kernels when conditions were better. As conditions worsened, plants in the most drought-affected soils were forced to cannibalize the stalk to fill grain.

Look past the noise. Yield trials produced even more varied results than usual in 2020, Tharp says. That’s because grain fill happened during drought conditions, a situation which he says usually creates some “bounce” in yield results. Drought happened in both Illinois and Iowa during the 2020 growing season.

“To look past that, you need to look at hybrids over multiple locations and not just pay attention to how the hybrid did in one local plot,” Tharp says, referring to plot data his company and competitors release every year. He says part of the bounce can be attributed to stand losses and low emergence from cool, wet conditions early in the season.

Tharp says he values stay-green potential and drought tolerance in diversifying a farm’s hybrid selection to prepare for years like 2020, which, he concludes, “had too much rain early in the season and not enough in the middle and end.”

About the Author

Austin Keating

Associate Editor, Prairie Farmer

Austin Keating is the newest addition to the Farm Progress editorial team working as an associate editor for Prairie Farmer magazine. Austin was born and raised in Mattoon and graduated from the University of Illinois at Urbana-Champaign with a degree in journalism. Following graduation in 2016, he worked as a science writer and videographer for the university’s supercomputing center. In June 2018, Austin obtained a master’s degree from the Medill School of Journalism at Northwestern University, where he was the campus correspondent for Planet Forward and a Comer scholar.

Austin is passionate about distilling agricultural science as a service for readers and creating engaging content for viewers. During his time at UI, he won two best feature story awards from the student organization JAMS — Journalism Advertising and Media Students — as well as a best news story award.

Austin lives in Charleston. He can sometimes be found at his family’s restaurant the Alamo Steakhouse and Saloon in Mattoon, or on the Embarrass River kayaking. Austin is also a 3D printing and modeling hobbyist.

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