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Will this heat wave hurt corn yields?

Ag Marketing IQ: While ear size is already established, hot temperatures at night can limit kernel weight. Plus, forecasts suggest the dry heat could stick around.

Matthew Kruse, President

August 25, 2023

4 Min Read
sun shining over partially dry corn plants in hot weather
Getty Images

Few of us were able to escape the furnace-like temperatures that enveloped much of the U.S. grain belt this week. Triple digit temperatures made it nearly unbearable to mark off 35 paces in the corn field for yield checks.

Most chatter surrounding temperature impacts on yield suggests that it would have a limited effect on corn production at this point, but I would respectfully disagree. I recognize that ear size is complete, but we are not selling ears of corn – we are selling weight. Weight is getting sucked out of these ears in this extreme heat. It isn’t just the 100-degree temperatures in the shade, it is the 82-degree low at night that does not give the corn enough of a chance to recover.

Every kernel matters

I have been taught that just a 5-milligram difference per kernel, which seems next to nothing, amounts to as much as 50 bushels per acre. I have seen first-hand what losing 5 milligrams per kernel looks like.

My farm in Northwest Iowa has been very dry the last several years, relying heavily on subsoil moisture to get the crop through harvest. There were a lot of farms with 220 bpa APH that yielded 170 bpa. It has almost seemed that the month of August repelled rain, forcing the crop to speed up maturation and limp towards the finish line.

Related:Midwest braces for 115-degree heat

I can already see this season that farms with lighter soil or low soil moisture are going through the same thing right now. An extended growing season always seemed to pack the weight into those kernels versus having the crop cycle end abruptly due to heat.

September WASDE

While the Pro Farmer crop tour gives us a snapshot of the growing season at one specific moment in time, it may already be outdated by next week. This is not a critique of the tour, but rather an observation that the growing conditions are changing so quickly due to weather that they will soon be obsolete. The USDA has yet to take their September crop surveys for next month’s World Agricultural Supply and Demand Estimates report, so the data will be more up-to-date than the tour.

We saw crop conditions begin to flatline going into this week. I look towards the upcoming USDA crop progress update on Monday to highlight additional deterioration.  

More dry heat on the way

Weather forecasts beyond seven days are not always that reliable, but they continue to show a drier trend forming with warmer temperatures lingering into mid-September. This could put additional weather premium into the soybean market.  

It is also becoming quite clear that crop performance is going to be extremely spotty. This has been confirmed by our own crop tours in states like Kansas, Missouri and Nebraska that typically get less publicity.

As this plays out, I don’t expect final yield numbers to be all that different than last season. What we don’t know is what tricks USDA has up its sleeve to offset lower production numbers. Trimming off another 200 million bushels to a 2.2 billion bushel carryover helps, but doesn’t do a whole lot of good.

Some private analysts have voiced concerns that FSA acreage data for Iowa and Illinois imply that additional acreage adjustments are forthcoming. Soybeans continue to be the shining star, but the planting window is quickly approaching in Brazil where we continue to forecast an increase in acres for their next crop.

Matthew Kruse is president of Commstock Investments. Subscribe to their report at www.commstock.com.

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About the Author(s)

Matthew Kruse

President, Commstock Investments

Matthew grew up farming near Royal, Iowa. In 2002 he co-founded an investment company that purchased and operated Brazilian frontier farmland.  As Chief Operating Officer he lived and worked in Brazil for nearly 14 years, overseeing production of 22,000 acres of soybeans, corn and cotton. He continues to participate in Brazilian agriculture by providing asset management services for institutional investors.  Today Matthew farms in Iowa and Brazil, and holds Series 3, 30, and 31 licenses. He received bachelor’s degrees from Iowa State University in Political Science and Communications, then earned his Executive MBA from Walden University.

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