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Carmichael Traveled The World, Likes Farming In Sullivan Co. Best

Trips abroad convinced him that there are still benefits to farming in America.

Tom Bechman 1, Editor, Indiana Prairie Farm

June 14, 2012

2 Min Read

Ed Carmichael didn't marry his wife Jo Ann until he was 62. He's 68 years old. That gave him plenty of time to do things that people with a family don't sometimes have the time or money to do, including a stint as a national competitor in tractor pulls. Perhaps his most adventuresome activity during those years were his trips to South America. He not only saw the world, but also leaned lessons that he brought back and shared with his neighbors.

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"We have benefits here as people and especially as farmers that others don't always realize," Carmichael says. "The biggest benefit is that compared to South America, we have a stable government. That makes a big difference when you're trying to plan and farm."

There is plenty of land that can produce crops in South America, he notes. That's why their total production has moved up over the years. But another thing they lack is educated farm labor. Many of the workers simply don't have the education that farm workers in the U.S. tend to have. That could make a difference as the world, and equipment in particular, becomes even more sophisticated, and has precision farming becomes more a part of everyday farming activities.

One thing Ed has done to make his farm more productive to take advantage of both opportunities to protect his soils form soil erosion, and tile fields that need tiling. He works with Lisa Holscher, a watershed quality specialist in Sullivan, as he plans improvements for his land that will cut down on sediment loss, the number one pollutant in streams and lakes, and improve overall water quality.

His farm has grass waterways, buffer strips, and a large number of water and sediment control basins. Where conservation tillage alone can't handle the concentrated flow of water during peak rains, these practice help, he notes.

Congratulations to this world traveler and down-to-earth conservationist on becoming a Master Farmer!

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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