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This Week in Agribusiness, January 15, 2022

Jan 15, 2022

FFA Chapter Tribute: Ellie Wanek

Jan 15, 2022

Vilsack wants EPA to ‘learn and listen’ on WOTUS

Jan 14, 2022

There’s more to USDA’s latest report than you think

Jan 14, 2022

Afternoon Market Recap for January 14, 2022

Jan 14, 2022

What farmers do in the winter

Jan 14, 2022

Finding success with recent cattle sales

Jan 14, 2022

Midwest Digest, Jan. 14, 2022

Jan 14, 2022

HomeLivestockBeef

Beef

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Production, management and policy information focused on raising beef profitably.

Is it cost-effective to bale your own hay?

This free buyer's guide helps farmers evaluate the cost-effectiveness of owning and operating hay equipment.

Highlights

Finding success with recent cattle sales

Jan 14, 2022

A focus on Value of Gain offers opportunity; and heifer sales were guiding some markets

Move your beef cattle forward

Jan 14, 2022

Refine your management practices: evaluate, adapt, improve and repeat.

First RancHER program promotes women in beef

Jan 13, 2022

Oregon State University hopes to hold the conference every year.

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Winter calving takes extra care

Jan 13, 2022

Manage for nutrition, cold temperatures and disease to maintain herd health.

Build an optimal cattle vaccination routine

Jan 13, 2022

Spoiler alert: Vaccinate the mature cow herd twice a year, and when you give modified live vaccines matters.

Will the beef herd shift east?

Jan 13, 2022

Drought and high feed, transportation costs already may be fueling the move.

3 Questions for the 2022 cattle market

Jan 12, 2022

What will drive this year's cattle market?

Top 10 New Year's Resolutions for cow/calf producers

Jan 12, 2022

What is the biggest New Year's resolution on your farm?

Chinese fountain grass invades pasture

Jan 12, 2022

Get out the shovel; there are no good options for removal of invasive fountain grass.

The Calving Process – Understanding the Three Stages

Jan 11, 2022

Defining when to assist in a delivery often depends on experience.

U.S. beef prices rise as Covid sickens slaughterhouse workers again

Jan 11, 2022

Meatpackers have avoided closures with omicron but food inflation is rampant and slowing output will only exacerbate increasing prices.

Arkansas Extension plans livestock and forage winter meetings

Jan 11, 2022

Arkansas' Cooperative Extension Serve plan for in-person livestock and forage productions meetings.

Dairy and Beef Well-Being Conference planned Feb. 22

Jan 11, 2022

Registration is due by Feb. 7 for the event being held at the Farm Wisconsin Discovery Center, Manitowoc.

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