Farm Progress

Nebraska's dairy producers looking to the future as they gather in Columbus

With several dairy expansion projects underway, there will be much optimism when producers gather for state convention.

Curt Arens, Editor, Nebraska Farmer

December 29, 2016

2 Min Read
THEY GOT MILK: Nebraska's dairy industry has been on the rise in recent years due to a collaborative effort between producers and numerous dairy and livestock groups and agencies.

As Nebraska's dairy industry continues to grow, dairy producers from around the state are preparing to gather on Feb. 21 at the Ramada Inn in Columbus for their annual convention to talk about recent developments. Dating back to 1885, the Nebraska State Dairy Association is one of the state's oldest agriculture producer organizations.

"This is one time a year where dairy farmers and our allied industry partners are able to meet, network and share ideas," says NSDA Executive Director Rod Johnson. "Working with Nebraska Dairy Extension, we have a lineup of speakers who will be bringing interesting and timely discussions."

The decline of the dairy industry in Nebraska is behind us, according to Johnson. "We are seeing dairies grow and bring their next generations into a viable and productive dairy community," he says. "New technologies, such as robotics, are being incorporated, which brings a new perspective. Currently, the only roadblock we are facing is opening markets and value-added processing," he adds. "As we move forward to break through that roadblock, the future for dairy in Nebraska looks bright."

At this year's gathering, Iowa State University Extension veterinarian, Jan Shearer, will share his research findings related to the treatment and control of lameness in dairy cattle. Shearer is a diplomate of the American College of Animal Welfare and serves as a board member and scientific adviser to multiple organizations and dairy operations.

Thomas Oelberg is a dairy field technical specialist for Diamond V, having worked in the Upper Midwest dairy industry for the past 31 years. Oelberg will discuss how producers can evaluate their total mixed ration mix quality. Along with a trade show, a progress report on the growth and development of the industry in Nebraska and a social media workshop, the convention also includes an ice cream bar and an evening awards banquet.

A dairy checkoff update will be offered during a noon luncheon. Nebraska Holstein Association awards, the presentation of the Phillip H. Cole distinguished service award and milk production awards will be presented during the daylong event. A new dairy princess and dairy ambassadors will also be introduced.

"This is a time when we recognize outstanding individuals within our industry," Johnson says. "Thanks to the support from our allied sponsors, we encourage everyone connected to the dairy industry to make plans to attend."

Get more information at nebraskamilk.org.

 

 

 

About the Author(s)

Curt Arens

Editor, Nebraska Farmer

Curt Arens began writing about Nebraska’s farm families when he was in high school. Before joining Farm Progress as a field editor in April 2010, he had worked as a freelance farm writer for 27 years, first for newspapers and then for farm magazines, including Nebraska Farmer.

His real full-time career, however, during that same period was farming his family’s fourth generation land in northeast Nebraska. He also operated his Christmas tree farm and grew black oil sunflowers for wild birdseed. Curt continues to raise corn, soybeans and alfalfa and runs a cow-calf herd.

Curt and his wife Donna have four children, Lauren, Taylor, Zachary and Benjamin. They are active in their church and St. Rose School in Crofton, where Donna teaches and their children attend classes.

Previously, the 1986 University of Nebraska animal science graduate wrote a weekly rural life column, developed a farm radio program and wrote books about farm direct marketing and farmers markets. He received media honors from the Nebraska Forest Service, Center for Rural Affairs and Northeast Nebraska Experimental Farm Association.

He wrote about the spiritual side of farming in his 2008 book, “Down to Earth: Celebrating a Blessed Life on the Land,” garnering a Catholic Press Association award.

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