Farm Progress

Cold stress in cows affects feed intake

Cows need extra energy when cold, wet weather arrives.

Mindy Ward, Editor, Missouri Ruralist

November 2, 2016

3 Min Read
COLD COWS: How cold is too cold for a cow? Research shows that cows need more energy as the weather turns cold. But cold to a cow is different from cold to a farmer. Know what your cows’ nutrient needs are, based on the weather. (Photo: mellangatang/iStock/Thinkstock)Photo: mellangatang/iStock/Thinkstock)

This is the time of year people start wondering how cold and wet winter will be.

Well, if you believe the Old Farmer's Almanac, winter will be milder and drier than normal, but there will be periods of freezing cold with above-normal snowfall. The coldest periods will be in early to mid- and mid- to late January, and early February. The snowiest periods will be in mid- to late November, mid-January, and early February.

University of Missouri Extension livestock specialist Gene Schmitz does not claim to predict the weather. All he knows is that during the winter months there will be at least a few days or even weeks of cold, wet weather, and cattle producers need to be prepared.

Many beef producers realize that when the weather gets colder, their cows need more energy to maintain body condition. Schmitz says cattle producers need to understand when cows start experiencing cold stress to determine how much more energy or feed they are going to need during the winter months.

How cold is cold?

Low critical temperatures or the temperature when cattle feel cold stress is based on thickness and wetness of the hair coat, Schmitz explains. Wind speed and air temperature play into the calculation of real temperature.

The table from Kansas State University on wind speed shows the windchill index for varying combinations of wind and temperature.

beef-cow-cold-Kansas_20State_20University-1031W1-1921B-600x200.jpg

The next table on coat condition shows when cattle feel cold stress depending on their hair coat. According to the data, a cow with a dry winter hair coat feels cold stress at about 32 degrees F and a cow with a wet winter hair coat feels cold stress at 59 degrees.

beef-cow-cold-Kansas_20State_20University-1031W1-1921C-600x204.jpg

Determining energy needs
According to Schmitz, for each degree of cold stress, the cows’ energy requirements increase by 1%. "A cow on a rainy 40-degree day will have the same cold stress, and thus the same increased energy requirement, as a cow on a dry, sunny 13-degree day," he explains.

If the cow has a dry winter coat and is exposed to an effective temperature of 10 degrees, her energy requirements increase by 20%. Schmitz calculates the effective temperature by the actual air temperature minus the wind speed. For instance, an effective temperature of 10 degrees is when there is a 30-degree air temperature and a 20-mph wind speed.

How to feed in cold conditions
To deal with the cold stress, the cow's metabolic rate increases, which increases the need for dietary energy, so the cow tries to eat more feed. The general rule of thumb is to increase winter ration energy 1% for each degree (F) below the lower critical temperature. "The cow exposed to an effective temperature of 10 degrees will need to consume about 4 pounds more hay or 2.5 pounds more grain in order to meet this increased energy demand," Schmitz explains. However, he adds the cow may or may not be able to increase intake that much if the hay is poor quality.

The only way to help boost intake if feeding low-energy hay is to supplement with high-energy feed. He says farmers may want to add grain, grain byproducts, or higher-quality haylage or silage to the feeding ration.

Beef farmers must take the time to understand how cold, wet weather can affect cow stress, and then adjust feeding regimens to help cows maintain body condition during the long winter months.

About the Author(s)

Mindy Ward

Editor, Missouri Ruralist

Mindy resides on a small farm just outside of Holstein, Mo, about 80 miles southwest of St. Louis.

After graduating from the University of Missouri-Columbia with a bachelor’s degree in agricultural journalism, she worked briefly at a public relations firm in Kansas City. Her husband’s career led the couple north to Minnesota.

There, she reported on large-scale production of corn, soybeans, sugar beets, and dairy, as well as, biofuels for The Land. After 10 years, the couple returned to Missouri and she began covering agriculture in the Show-Me State.

“In all my 15 years of writing about agriculture, I have found some of the most progressive thinkers are farmers,” she says. “They are constantly searching for ways to do more with less, improve their land and leave their legacy to the next generation.”

Mindy and her husband, Stacy, together with their daughters, Elisa and Cassidy, operate Showtime Farms in southern Warren County. The family spends a great deal of time caring for and showing Dorset, Oxford and crossbred sheep.

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