Farm Progress

Wheat trials examine high-production methods

MU and wheat grower team up to study management-intensive wheat production.

Mindy Ward, Editor, Missouri Ruralist

March 20, 2017

1 Min Read
ASSESSING GROWTH: Warren Hale walks through the MU Variety Trial Program plot at his farm in Callaway County. The wheat grower is sharing his management-intensive wheat production with researchers and fellow growers. Hale manages the trial just like his own wheat fields in an effort to obtain maximum yields.

Delbert Knerr is excited about this year's University of Missouri Variety Trial Program wheat harvest data. This year the MU researcher will glean information from high-production wheat grower Warren Hale, who farms in Audrain and Callaway counties.

In years past, Hale has grown wheat that reaches 120 to 130 bushels per acre in some fields. "He is consistent at growing over-100-bushel wheat," says Knerr, who heads up the university program. "We are excited to work with him and learn about his production practices and techniques."

MU planted 64 wheat varieties at Hale's plot near Bachelor. He will be using management-intensive production practices for his on-farm trial. "Warren will be spraying and fertilizing like he normally does on all of his wheat acres," Knerr says.

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REPLICATION: Each private wheat variety is planted three times across a section of Warren Hale's field. While it can be cumbersome, Hale says it is nice to see how this year's 64 varieties will perform on his farm.

The MU wheat trials are extensive. Hale replicates each variety three times across an area of the field. "We are trying to see what works and what does not," Hale says. "It is nice to have the ability to see which varieties work on my own farm."

"This is a win-win for everybody," Knerr adds. "We hope to learn a lot from Warren's plot this year."

About the Author

Mindy Ward

Editor, Missouri Ruralist

Mindy resides on a small farm just outside of Holstein, Mo, about 80 miles southwest of St. Louis.

After graduating from the University of Missouri-Columbia with a bachelor’s degree in agricultural journalism, she worked briefly at a public relations firm in Kansas City. Her husband’s career led the couple north to Minnesota.

There, she reported on large-scale production of corn, soybeans, sugar beets, and dairy, as well as, biofuels for The Land. After 10 years, the couple returned to Missouri and she began covering agriculture in the Show-Me State.

“In all my 15 years of writing about agriculture, I have found some of the most progressive thinkers are farmers,” she says. “They are constantly searching for ways to do more with less, improve their land and leave their legacy to the next generation.”

Mindy and her husband, Stacy, together with their daughters, Elisa and Cassidy, operate Showtime Farms in southern Warren County. The family spends a great deal of time caring for and showing Dorset, Oxford and crossbred sheep.

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