Farm Progress

Bug Beat: Limited insect problems and the need to cut costs may prompt you to try and slide by on insect control for 2017.

Tom Bechman 1, Editor, Indiana Prairie Farm

September 30, 2016

3 Min Read

Here’s the scenario you present to your consultant. You’re going to plant corn after soybeans on the whole farm next spring. You didn’t make any observations related to whether rootworm beetles were flying in your soybean fields in August. Nevertheless, you know you haven’t had much trouble with corn rootworm for a while. The budget has to give somewhere. What you really want your consultant to tell you is if it’s safe to forget about corn rootworm and leave off insecticide — even in fields where you plant non-GMO corn.

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If your consultant is Dan Ritter, an agronomist with Brodbeck Seeds, Rensselaer, and an Indiana Certified Crop Adviser, you might not like what he has to say. “Is it safe to forget about any pest?” Ritter begins. “I would suggest probably not."

Ritter doesn’t argue the fact that rootworm beetle numbers seem to be suppressed lately. He attributes it to recent wet springs and use of traited corn.

Forgotten, not gone

“Does that mean they are conquered and will not return?” Ritter asks. “Certainly not in my book,” he continues. “I’m continually amazed, given ideal conditions, how quickly pest populations can rebound.

"You may be able to sneak by without using insect control, given low insect numbers,” he says. But then it becomes a case of what is good for the goose may not be good for the gander after all, he adds. “If more people do this — don’t treat or use traits — expect pest pressure to increase significantly. I’ve already noticed it happening with European corn borer populations.”

Still out there

Brian Shrader, another consultant you might encounter, sees the situation much the same way. He’s an account manager for DuPont Pioneer, located near Marion, and also an Indiana CCA.

“Because of rootworm biology and the eastern variant [of the Western corn rootworm beetle], they will always remain a potential risk for most Indiana corn growers,” Shrader says. It’s the eastern variant that can lay eggs in soybeans and cause problems in first-year corn. Your location within the state plays a factor in the risk, he notes. The eastern variant has been most prevalent in northwest Indiana, but also has caused issues in the rest of northern Indiana, parts of central Indiana and select areas in southern Indiana.

There is another important consideration, Shrader says. Corn rootworm isn’t the only insect that can cause economic damage in corn. And it’s not the only insect that many GMO traits protect against.

“Depending on the traits you choose, you may have protection from corn borer, black cutworm, western bean cutworm, earworm and other insects,” Shrader says. If you opt for non-GMO corn, you’re giving up protection against all of these insects that your particular GMO hybrids would control.

Betsy Bower, an agronomist with Ceres Solutions, Terre Haute, and a CCA, adds, “Corn borer is certainly another pest we need to keep in mind. “Corn borer-resistant corn is certainly still the best way to control this pest. Our in-crop applications to control this pest were never great in any case,” she says.

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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