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Brooks Farms wins Wisconsin Leopold Conservation AwardBrooks Farms wins Wisconsin Leopold Conservation Award

Waupaca family wins crystal depicting Aldo Leopold and $10,000.

Fran O'Leary

December 16, 2016

3 Min Read

The Sand County Foundation, Wisconsin Farm Bureau Federation, Wisconsin Milk Marketing Board, and Wisconsin Land and Water Conservation Association are proud to announce Brooks Farms as the recipient of Wisconsin’s Leopold Conservation Award.

 The award honors Wisconsin landowner achievement in voluntary stewardship and management of natural resources. The announcement was made during a recent meeting of the Wisconsin Department of Agriculture, Trade and Consumer Protection board in Madison.

Brooks Farms received the award at the Wisconsin Farm Bureau Federation annual meeting held in Wisconsin Dells in December. The Brooks family was presented a crystal depicting Aldo Leopold and $10,000.

Brooks Farms is a 1,600-acre, vertically integrated dairy and crop farm in Waupaca owned and managed by Ron Brooks and his daughters, Zoey, Syndey, Alyssa and Kelsey. The dairy is currently undergoing a significant expansion from 250 cows to 650 cows, with plans to expand more in the future. Their herd expansion will allow them to take advantage of economy of scale, giving them the ability to invest in manure separation and a wastewater treatment plant.

"We've been planning this expansion for two years," says Zoey, who served as Alice in Dairyland in 2014.

"We are growing our herd from within. We have had a closed herd since the 1980s. We have been breeding all gender select. Our numbers show us we will be able to get close to that 600-cow mark in the next three years."

Depending on the year and weather conditions, 70% to 80% of their cropland is no-till. The land undergoes a 10-year crop rotation among oats, alfalfa, corn, soybeans and wheat. Throughout the 10-year rotation, the fields are only tilled twice, with heavy consideration of slope and erosion potential. Earthworms thrive in their reduced-tillage fields, indicating a healthy soil biosphere and creating channels to allow for the infiltration of water.

The Brooks family says they are honored to win this award. "Dad and I were very excited," Zoey says. "The whole family is."

Before presenting the award to the Brooks family, Wisconsin Farm Bureau President Jim Holte said: “Brooks Farms is an excellent representative of the farms across Wisconsin that care for land and natural resources through proper conservation. The Wisconsin Farm Bureau Federation is proud to recognize them for their outstanding conservation efforts.”

Given in honor of renowned conservationist Aldo Leopold, the Leopold Conservation Award recognizes extraordinary achievement in voluntary conservation. It inspires other landowners through these examples and provides a visible forum where farmers, ranchers and other private landowners are recognized as conservation leaders. In his influential 1949 book, "A Sand County Almanac," Leopold called for an ethical relationship between people and the land they own and manage, which he called “an evolutionary possibility and an ecological necessity.”

“Wisconsin’s dairy farmers are proud to have one of their own receiving this prestigious award — a symbol of the conservation work being done by farmers every day,” says Patrick Geoghegan, Wisconsin Milk Marketing Board senior vice president of corporate communications.

The Leopold Conservation Award is a competitive award that recognizes landowner achievement in voluntary conservation. Sand County Foundation presents the Leopold Conservation Award in Wisconsin, California, Colorado, Kansas, Kentucky, Nebraska, North Dakota, South Dakota, Texas, Utah and Wyoming.

The Leopold Conservation Award in Wisconsin is made possible through the generous support of the Wisconsin Farm Bureau Federation, Wisconsin Milk Marketing Board, Badgerland Financial, Alliant Energy Foundation, American Transmission Co., USDA Natural Resources Conservation Service, and Wisconsin Land and Water Conservation Association. For more information about the award, visit leopoldconservationaward.org






About the Author(s)

Fran O'Leary

Wisconsin Agriculturist Editor

Even though Fran was born and raised on a farm in Illinois, she has spent most of her life in Wisconsin. She moved to the state when she was 18 years old and later graduated from the University of Wisconsin-Whitewater with a bachelor's degree in journalism.

Fran has 25 years of experience writing, editing and taking pictures. Before becoming editor of the Wisconsin Agriculturist in 2003, she worked at Johnson Hill Press in Fort Atkinson as a writer and editor of farm business publications and at the Janesville Gazette in Janesville as farm editor and feature writer. Later, she signed on as a public relations associate at Bader Rutter in Brookfield, and served as managing editor and farm editor at The Reporter, a daily newspaper in Fond du Lac.

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