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The fifty-pound seed bag could wind up in Pioneer village as a relic, and 2,000 pound bulk seed bag may not be far behind.

Tom Bechman 1, Editor, Indiana Prairie Farm

February 4, 2016

2 Min Read

You may walk through Pioneer Village at the Indiana State Fair in the not-so-distant future and see a 50-pound bag of soybean seed sitting there as an example of the way farming used to be. And the bag, either full or empty, will bear modern logos, not those of seed companies that no longer exist.

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Why? Because fewer and fewer people are buying soybean seed in 50-pound bags, Kevin Adams says. Adams, the Indiana Certified Crop Adviser of the Year, is seed manager for Corp Production services in the region encompassing the northern half of Indiana plus southeast Indiana. He works with 23 CPS retailers, serves 25 farmers directly as their seed consultant and is responsible for three bulk soybean seed treating facilities in his area. The CPS strategy is to start with untreated soybean seed, and add seed treatments selected by the customer.  

Adams says roughly 5% of the seed sold by CPS in his region of northern and southeast Indiana will ship out in 50 pound bags this year.  That’s 50 pounds out of every 1,000 pounds of seed shipped for planting is in 50 pound bags. Or put another way, 950 pounds out of every 1,000 pounds CPS in Adams’ region delivers arrives at the farm in some form besides 50 pound paper or plastic bags.

Follow that rabbit down the trial, and one in 20 acres, will be planted with seed from bags. It’s a far cry from not that many years ago when big bulk soybean bags were an innovation! Then came heavy-duty plastic boxes, and seed tenders fitted for boxes to haul to the field. That system is still popular today. Someday 2,000 pound large bulk bags may follow 50-pound bags to Pioneer Village. Adams says the trend is toward true bulk delivery and handling of soybean seed.  

That’s a far cry from the day when I hoisted burlap bags of soybeans from the pickup into planter boxes on our old John Deere 494A planter. Since we were saving our own seed back then and having it cleaned and bagged by an old guy driving a dilapidated truck with an old seed cleaner on the back from farm to farm. Sometimes the bags had more like 60 pounds of seed inside. To a gangly 12-year old, they seemed like they weighed 100 pounds each.

Think farming hasn’t changed? Just look at how soybean seed handling has changed in your lifetime. And according to Adams, the changes are still coming. If you still buy in 50 pound bags, you might want to stick an empty bag away for safekeeping. Who knows? Someday it may be worth more to collectors than the soybean seed that was inside the bag!

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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