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Go behind the scenes with the man who led SEPAC for nearly 4 decades

Get to know Don Biehle, the first and only superintendent at the Southeast Purdue Agricultural Center for 39 years.

Tom Bechman 1, Editor, Indiana Prairie Farm

August 2, 2016

3 Min Read

Don Biehle did his job quietly but effectively for 39 years. This unassuming but capable one-time farm boy turned excess land into a productive university research farm. He became the first superintendent of the Southeast Purdue Agricultural Center in 1977. Biehle retired earlier this summer.

Biehle sat down with Indiana Prairie Farmer for an interview. The focus was on insights into what made him successful.

IPF: How did you get the job as superintendent?

Biehle: It may have been just because I was from Jennings County and knew the area. I grew up on a small farm not far from here. I found out the job was open, graduated from Purdue and started here that spring.

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IPF: What was the first year like?

Biehle: We started from scratch. One of the first things I had to do was go buy tools, like pliers and wrenches and the like. We not only didn’t have farm equipment, we didn’t have anything at first.

IPF: What helped you get through those first few years?

Biehle: I was fortunate to work with some very good researchers who wanted to do research here. Larry Bledsoe from entomology at Purdue was very helpful. Vic Lechtenberg did work here. Later he became dean of the Purdue Ag School, and is now in administration at Purdue. There were many others. They helped me, and I learned as I went along.

IPF: You have gained a reputation for no-tilling and using cover crops whenever possible. Why did you decide to no-till fields that weren’t in research back then?

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Biehle: We had no-tilled at home because Dad worked elsewhere, and both time and equipment were scarce. Those are some of the same reasons why we started doing it here. Plus, besides wet soils we have rolling soils, and no-till worked well. We soon found out that it works well on all of our soils.

IPF: You’ve seen a lot of changes over these 39 years. Name one that stands out.

Biehle: It would have to be the coming of technology, especially computers. When I left Purdue, the most advanced computer still used punch cards. Today, we’ve got all kinds of computing power on laptops.

I remember during that period that fax machines were invented. Before that we had to send correspondence to Purdue and other farms by mail. Our director at the time decided to buy fax machines and was really excited about it. One day he called and said he was sending me his first fax, and I should look for it. It showed up, but it was a blank piece of paper. I had to call the boss and tell him to turn the paper over when he put it into the fax machine!

IPF: Your sister, Debbie Hackman, Brownstown, told us the family was betting you would go for 40 years. Why did you retire now?

Biehle: It was time. We have three children and six young grandchildren close by, and we want to enjoy them. Plus, I also am active in the local volunteer fire department and the soil and water conservation district. I’ve still got plenty to do at home every day. The difference is, I can quit in the evening and do what my wife and I want to do.

I’m only a mile away. If Joel Wahlman (his replacement) needs something, he knows I’ll be here to help. It’s just time for him and his staff to take SEPAC into the future.

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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