Farm Progress

Master Farmer: An honor to be nominated

Here’s a look at what it means to be nominated as a Master Farmer — and how you can nominate someone.

Holly Spangler, Senior Editor, Prairie Farmer

April 26, 2017

2 Min Read
JOIN: Your nominee could join the ranks of more than 300 Illinois farmers who’ve earned the designation of Master Farmer, including 2017 class members Tracy Jones, Allen Entwistle, Joel Kooistra and Kent Kleinschmidt.

Have you considered nominating someone to be a 2018 Master Farmer? With applications due Sept. 1, now’s a great time to start thinking through names and collecting information.

And without a doubt, farmers who’ve been nominated testify that it’s an honor.

“I was very honored to be nominated, and to be named a Master Farmer was an awesome and yet humbling experience,” says Kent Kleinschmidt, 2017 Master Farmer from Emden. “It was very nice to be awarded for my many years of volunteering both inside and outside of agriculture. While I don't know everyone on the list of past winners, the ones I do know have been very deserving of the award. This was never a goal of mine; I just got involved and did my best.”

Tracy Jones, another 2017 Master Farmer, from Kirkland, concurs: “It is an honor to be nominated, especially by previous Master Farmers. To know that my local peers, who know me best, think that I am deserving of an honor like that is the greatest recognition I could ask for.”

He adds, “There are many outstanding Master Farmers before me, and to be mentioned in the same class as them is quite an honor.”

Prairie Farmer’s Master Farmer program is a grass-roots program. That means every nomination received comes from you, the readers. You all look around, see someone doing great work in producing food and fiber while also serving their community and raising their family, and you nominate them.

And don’t forget: You can also apply on your own, effectively nominating yourself. Many farmers submit their names each year.

The application also makes it clear that you can nominate or apply as an individual, or as a husband and wife. Siblings can also be nominated, as was the case for Doug and Tom Block, who farm in partnership and were named Master Farmers in 2009.

Find the application
You can find the 2018 application at PrairieFarmer.com/PrairieMasterFarmer. Download it, fill it out and send it in, complete with letters of support, by Sept. 1. Email [email protected] for more information or to have an application sent to you.

About the Author(s)

Holly Spangler

Senior Editor, Prairie Farmer, Farm Progress

Holly Spangler has covered Illinois agriculture for more than two decades, bringing meaningful production agriculture experience to the magazine’s coverage. She currently serves as editor of Prairie Farmer magazine and Executive Editor for Farm Progress, managing editorial staff at six magazines throughout the eastern Corn Belt. She began her career with Prairie Farmer just before graduating from the University of Illinois in agricultural communications.

An award-winning writer and photographer, Holly is past president of the American Agricultural Editors Association. In 2015, she became only the 10th U.S. agricultural journalist to earn the Writer of Merit designation and is a five-time winner of the top writing award for editorial opinion in U.S. agriculture. She was named an AAEA Master Writer in 2005. In 2011, Holly was one of 10 recipients worldwide to receive the IFAJ-Alltech Young Leaders in Ag Journalism award. She currently serves on the Illinois Fairgrounds Foundation, the U of I Agricultural Communications Advisory committee, and is an advisory board member for the U of I College of ACES Research Station at Monmouth. Her work in agricultural media has been recognized by the Illinois Soybean Association, Illinois Corn, Illinois Council on Agricultural Education and MidAmerica Croplife Association.

Holly and her husband, John, farm in western Illinois where they raise corn, soybeans and beef cattle on 2,500 acres. Their operation includes 125 head of commercial cows in a cow/calf operation. The family farm includes John’s parents and their three children.

Holly frequently speaks to a variety of groups and organizations, sharing the heart, soul and science of agriculture. She and her husband are active in state and local farm organizations. They serve with their local 4-H and FFA programs, their school district, and are active in their church's youth and music ministries.

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