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Should you take the plunge and retire?

Some farmers hand off the baton to a partner and walk away.

Tom Bechman 1, Editor, Indiana Prairie Farm

April 25, 2016

2 Min Read

The old axiom that farmers farm forever and never retire may no longer be true. One farmer told us recently that he decided he would retire at age 65 so that he and his wife could travel and enjoy things while they were still young enough and in good enough physical condition to do so.

He didn’t just say he would retire. Talk can be cheap. He has retired. His partner is continuing on and has found a younger person to work with to help keep the operation going.

Related: Giving young farmers a fighting chance

The message this farmer would like to pass along to other farmers is two-fold.

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First, there can be life after farming. At some point you may want to shift lifestyles. For him, that meant turning the operation and workload over to someone else, and not being tempted to continue working and ‘just cutting back.’ The ‘just cutting back philosophy’ seldom works. Pretty soon, it’s full-fledged farming again.

Second, deciding to retire isn’t a spur of the moment decisions. In this case the farmer and his wife actually began actively pursuing succession planning about three years before he expected to retire. It may involve rather expensive legal planning, but taking the time to think through things and set things up correctly is worth it in the long run, the farmer says.

Related: Farm succession planning: Customizing a farm estate plan

If you have a partner, that also means understanding the partners’ goals, and what his or her plans are for the future, this farmer says. In his case the partner was a few years younger, so they figured out how to transition the farm operation over to him. The transition should be smooth because it has been planned out in detail, and because there was a seamless transfer of the operation from two partners to just one partner, with the other partner retiring.

Legal advice and help may be expensive, but this farmer feels it is essential. He wanted to make sure everything was written down and legally binding, so that there would be no misunderstandings later.

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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