Farm Progress

Dabbs' family find solutions for increasing a decreasing water supply.

Forrest Laws

May 21, 2018

When Lori Dabbs’ grandfather bought her family’s farm in the 1940s, it came with several wells to irrigate the crops. Over time those wells became less and less productive as the groundwater levels dropped on the Grand Prairie of Arkansas.

Both the grandfather and Lori’s dad invested in making the available water supplies go farther because they wanted their children and grandchildren to be able to continue to farm after they were gone, as she explained in a presentation at the Arkansas Soil & Water Education Conference at Arkansas State University in Jonesboro.

The last of the existing wells on the land bought in the 1940s stopped producing in the 1970s, she said. That left the family facing a dilemma about how to increase water supplies. Their solutions have included levelling their land, putting in straight levees and other water conserving measures as well as taking advantage of government programs and tax credits to build more surface water-holding structures.

About the Author(s)

Forrest Laws

Forrest Laws spent 10 years with The Memphis Press-Scimitar before joining Delta Farm Press in 1980. He has written extensively on farm production practices, crop marketing, farm legislation, environmental regulations and alternative energy. He resides in Memphis, Tenn. He served as a missile launch officer in the U.S. Air Force before resuming his career in journalism with The Press-Scimitar.

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