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In many cases, the technology is already here; now it's a matter of becoming affordable.

Tom Bechman 1, Editor, Indiana Prairie Farm

September 6, 2016

2 Min Read

New technology rolls out for unmanned aerial vehicles almost daily. DJI, a leading manufacturer of UAVs, employs 4,000 people today. Chad Colby says 1,500 of those employees are engineers, constantly looking for new advances in technology and new uses for the UAVs they develop.

Colby is general manager of Central Illinois Ag, a Case IH dealer in central Illinois. He is also a self-taught expert in UAV rules and technology.

He discusses two new developments just now coming out that he believes will someday be big for UAVs.

The first is thermal technology. Colby says it's here and it works.

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What could you learn with thermal images that sense heat rather than cameras that just sense colors or black-and-white wavelengths? Colby says the possibilities are nearly endless. And it’s not a pipe dream. You can get a thermal camera to mount on a drone and let it record during flight today.

“The only catch today is that the thermal camera costs $12,000,” he relates. “It also takes several months to get a new technology like this after we first see it introduced by a company.”

But it will get cheaper and become more readily available, he says.

Someday technology will let you see through drywall using a drone, Colby notes. In fact, you guessed it — that’s already doable.

The second development is a practical zoom lens for a UAV camera.

A zoom lens already exists for cameras that work on UAVs, Colby says. In fact, you can get one if you’re willing to wait for a few months to receive it — and if you’re willing to pay $1,000 for the zoom feature. It’s that new, he notes.

It’s so new, in fact, that even Colby hasn’t had time to determine everything he can do with the zoom lens. But he’s convinced it holds promise to increase UAV capabilities.

About the Author(s)

Tom Bechman 1

Editor, Indiana Prairie Farm

Tom Bechman is an important cog in the Farm Progress machinery. In addition to serving as editor of Indiana Prairie Farmer, Tom is nationally known for his coverage of Midwest agronomy, conservation, no-till farming, farm management, farm safety, high-tech farming and personal property tax relief. His byline appears monthly in many of the 18 state and regional farm magazines published by Farm Progress.

"I consider it my responsibility and opportunity as a farm magazine editor to supply useful information that will help today's farm families survive and thrive," the veteran editor says.

Tom graduated from Whiteland (Ind.) High School, earned his B.S. in animal science and agricultural education from Purdue University in 1975 and an M.S. in dairy nutrition two years later. He first joined the magazine as a field editor in 1981 after four years as a vocational agriculture teacher.

Tom enjoys interacting with farm families, university specialists and industry leaders, gathering and sifting through loads of information available in agriculture today. "Whenever I find a new idea or a new thought that could either improve someone's life or their income, I consider it a personal challenge to discover how to present it in the most useful form, " he says.

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