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Soybean Watch: Weather conditions play a role in slug issues. What will happen in 2023?

Tom J. Bechman, Editor, Indiana Prairie Farmer

May 12, 2023

3 Min Read
slug in palm of hand
SLUG FEST COMING? No one can predict slug outbreaks. Weather makes a difference. Slugs tend to like cooler, wetter conditions. Tom J. Bechman

Going through an entire spring without hearing about slug damage in soybeans somewhere is unusual. The best you can hope for is to avoid hearing about slug outbreaks, where lots of fields are affected. In either case, you can also hope slugs don’t visit your fields.

“You really need more than hope,” says Steve Gauck, a regional manager for Beck’s, based near Greensburg, Ind. Beck’s sponsors Soybean Watch ’23. “There isn’t a lot you can do about them if they show up, but it pays to scout, and monitor conditions and swings in population early in the season.”

This is the eighth year Gauck has scouted and monitored the Soybean Watch field in central Indiana. He has found at least a few slugs in the field in most years. They have caused more than minor feeding damage only twice. In those two cases, replanting wasn’t necessary. Remaining populations were still 80,000 plants per acre or better both times.

Slug questions

Here are questions that have arisen most frequently about slugs, with Gauck providing answers:

What are slugs, and why doesn’t spraying control them? Slugs are not insects, and that’s why insecticides will not work. Slugs are part of the mollusk family, like snails. Materials that control slugs are expensive and not environmentally friendly. It’s usually not effective to control them with chemicals.

Related:Get hoop ready to estimate soybean stands

What does control slugs? Drier weather and warmer temperatures are the best deterrents. Once you find slugs in a field, all you can do is hope for drier, warmer conditions. Even then, they are good at hiding in residue near the row. Typically, we expect slugs to disappear by late May, but we’ve found them in Soybean Watch fields in late June and early July. By then, they may still feed on leaves.

When are slugs likely to show up? We see more slugs in cool, wet springs. This spring has been topsy-turvy — warmer than normal, then cooler than normal. If it levels out into a cool, wet period, it might favor slugs. We tend to see slugs in fields with residue on the surface, but in bad outbreak years, no fields are safe.

How can you manage residue to lessen chances for slugs? Residue management to help break it down over winter helps. Tillage that disturbs or buries residue helps too. With no residue on the surface, slugs have nowhere to hide. In Beck’s Practical Farm Research, we’ve seen an advantage for row cleaners helping with slugs by moving residue off the row.

What do you do about slugs in the spring? There is no in-field treatment. If a field or area is hit so hard that replanting is necessary, replant and hope! Sometimes, people have replanted twice in bad slug years. If you’ve decided to replant and weather is still cool, consider tilling to disturb residue.

What does slug damage look like? They can eat seeds and seedlings, above and below ground. So, you may find seeds that germinated and seedlings cut off by feeding. Slugs also feed on emerging seedlings. The biggest threat is thinning stands.

When should you replant? If you have 80,000 plants per acre with reasonably even spacing, leave the stand. Even 70,000 plants may be enough if weeds are not an issue.

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Slugs

About the Author(s)

Tom J. Bechman

Editor, Indiana Prairie Farmer, Farm Progress

Tom J. Bechman is editor of Indiana Prairie Farmer. He joined Farm Progress in 1981 as a field editor, first writing stories to help farmers adjust to a difficult harvest after a tough weather year. His goal today is the same — writing stories that help farmers adjust to a changing environment in a profitable manner.

Bechman knows about Indiana agriculture because he grew up on a small dairy farm and worked with young farmers as a vocational agriculture teacher and FFA advisor before joining Farm Progress. He works closely with Purdue University specialists, Indiana Farm Bureau and commodity groups to cover cutting-edge issues affecting farmers. He specializes in writing crop stories with a focus on obtaining the highest and most economical yields possible.

Tom and his wife, Carla, have four children: Allison, Ashley, Daniel and Kayla, plus eight grandchildren. They raise produce for the food pantry and house 4-H animals for the grandkids on their small acreage near Franklin, Ind.

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