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As wheat drills head to the fields, Kansas Wheat and Kansas State University experts offer advice.

Jennifer M. Latzke, Editor

September 27, 2021

3 Min Read
Rows of wheat seedlings
PLANTING WHEAT: Before hitting the field to plant wheat, Kansas State University experts offer advice to give your crop the best start possible.Courtesy of K-State Research and Extension

The end of September signals the race to get winter wheat into the ground across much of Kansas. But Kansas Wheat and Kansas State University experts remind growers to consider how they can issues now, for success later.

Planting date

Farmers may use historical knowledge — or even peer pressure from seeing others hit the fields — to decide when they’ll plant their winter wheat. K-State advises farmers to use the right planting dates for their zones and has identified the best management planting dates: Zone 1, Sept.10-30; Zone 2, Sept. 15-Oct. 20; Zone 3, Sept. 25-Oct. 20; and Zone 4, Oct. 5-25.

In the Sept. 9 Agronomy eUpdate, Erick De Wolf, K-State plant pathologist, strongly encourages planting on the later side of the recommended planting dates because:

• Though sometimes earlier-planted wheat can yield better because of that year’s weather conditions, early-planted wheat grows more in the fall and sets more fall tillers. That can use up stored soil moisture and not have it available in a dry spring, when the crop needs to grow.

• Soil temperatures, especially this fall, can be too hot if a farmer plants too early. With much of the state experiencing abnormally hot temperatures this September, farmers need to consider their soil temperatures, agronomists advise.

• Some parts of the state may have had good rains this fall, but early planting can also lead to added disease and insect pressure. Wheat streak mosaic virus (WSMV) and other mosaic viruses, Hessian fly, fall armyworm and barley yellow dwarf are just a few.

Learn more at bit.ly/kstateeupdatesept9.

Seed treatments

Kansas Wheat and K-State also advise growers to strongly consider fungicide and insecticide seed treatments this fall.

“Insecticide seed treatments will help address vectors for diseases like WSMV, while fungicide treatments are necessary to address seed-borne diseases like common bunt and fusarium head blight,” according to Kansas Wheat. In both 2020 and 2021, Kansas growers lost valuable yields to higher-than-usual levels of both those seed-borne diseases.

“Fusarium head blight can reduce stands after planting, while common bunt can ‘remain silent’ within a plant until grain fill, when the starch within the kernel is replaced with black spores,” according to Kansas Wheat.

Fertilization protocols

Dorivar Ruiz Diaz, K-State nutrient management specialist, advises wheat farmers to pay attention to their fertilization protocols this fall for yields next summer.

Wheat is highly responsive to band-applied fertilizers — especially phosphorus, he says. A starter application of phosphorus and nitrogen can lead to significant increase in fall tillers, better root development, and reduction in winterkill.

Choosing a method of application depends on the cost and adaptability for each operation: 

1. through the drill with the seed

2. in-furrow application in addition to or instead of preplant phosphorus applications

3. dry fertilizer with air seeders

4. liquid fertilizer applications

Just remember, when applying fertilizer with the seed, limit rates to avoid any toxicity to the seedling. For more advice, visit bit.ly/ksueupdatewheat. 

Army cutworms

This year has been a nightmare for farmers dealing with the army cutworms that migrate from the Rocky Mountains back into Kansas each fall, says Jeff Whitworth, K-State Extension entomology specialist. The spring saw army cutworms decimate thin stands of wheat and alfalfa. Then in early summer, armyworms and their cousins, fall armyworms, struck lawns, pastures and alfalfa in the eastern two-thirds of the state, according to the Sept. 16 Agronomy eUpdate.

K-State has cautioned farmers that this year’s larvae are abundant and hungry. They’ve been spotted feeding on alfalfa and emerging stands of wheat and other crops that are actively growing.

Armyworms may cycle through one to two more generations as they overwinter in Kansas. The first hard frost or freeze should stop their spread.

Fall armyworms, however, don’t overwinter in Kansas, and may migrate south after this generation matures into adults. However, K-State cautions there may be another or a partial generation to contend with before that happens. Fall armyworms are hosted in alfalfa, soybeans, corn, sorghum and wheat fields. Read more at bit.ly/ksueupdatearmyworm. 

Kansas Wheat and the Kansas State University Department of Agronomy contributed to this article.

 

About the Author(s)

Jennifer M. Latzke

Editor, Kansas Farmer

Through all her travels, Jennifer M. Latzke knows that there is no place like Kansas.

Jennifer grew up on her family’s multigenerational registered Angus seedstock ranch and diversified farm just north of Woodbine, Kan., about 30 minutes south of Junction City on the edge of the Kansas Flint Hills. Rock Springs Ranch State 4-H Center was in her family’s backyard.

While at Kansas State University, Jennifer was a member of the Sigma Kappa Sorority and a national officer for the Agricultural Communicators of Tomorrow. She graduated in May 2000 with a bachelor’s degree in agricultural communications and a minor in animal science. In August 2000 Jennifer started her 20-year agricultural writing career in Dodge City, Kan., on the far southwest corner of the state.

She’s traveled across the U.S. writing on wheat, sorghum, corn, cotton, dairy and beef stories as well as breaking news and policy at the local, state and national levels. Latzke has traveled across Mexico and South America with the U.S. Wheat Associates and toured Vietnam as a member of KARL Class X. She’s traveled to Argentina as one of 10 IFAJ-Alltech Young Leaders in Agricultural Journalism. And she was part of a delegation of AAEA: The Ag Communicators Network members invited to Cuba.

Jennifer’s an award-winning writer, columnist, and podcaster, recognized by the Kansas Professional Communicators, Kansas Press Association, the National Federation of Presswomen, Livestock Publications Council, and AAEA. In 2019, Jennifer reached the pinnacle of achievements, earning the title of “Writer of Merit” from AAEA.

Trips and accolades are lovely, but Jennifer says she is happiest on the road talking to farmers and ranchers and gathering stories and photos to share with readers.

“It’s an honor and a great responsibility to be able to tell someone’s story and bring them recognition for their work on the land,” Jennifer says. “But my role is also evolving to help our more urban neighbors understand the issues our Kansas farmers face in bringing the food and fiber to their store shelves.”

She spends her time gardening, crafting, watching K-State football, and cheering on her nephews and niece in their 4-H projects. She can be found on Twitter at @Latzke.

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