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Ground squirrels, pocket gophers and meadow voles are the three most common species that cause damage.

Pamela Kan-Rice, Assistant director, news and information outreach, UCANR

June 14, 2021

2 Min Read
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A pocket gopher emerges from a burrow. The holes and mounds created by burrowing rodents pose hazards to farmworkers and farm machinery.Jack Kelly Clark/UCANR

Burrowing rodents can cause extensive and expensive damage to orchards and crop fields. To manage the pests without chemicals used on conventional farms, organic growers can consult a new publication from UC Agriculture and Natural Resources scientists.

“Burrowing Rodents: Developing a Management Plan for Organic Agriculture in California” outlines management within organically acceptable methods using an integrated pest management approach.

California ground squirrels, pocket gophers and meadow voles are the three most common species that cause damage. Squirrels chew on seedlings, fruit and nuts, killing young trees and reducing crop yields. In addition to plants, ground squirrels, pocket gophers and voles can chew on irrigation lines, and their burrow systems can channel water away from plants and erode the soil. The holes and mounds created by burrowing rodents pose hazards to farmworkers and farm machinery.

This publication helps growers identify the rodent species on their properties, their life cycles and tools available to control them.

“Growers can read about how to effectively select and set a range of traps for burrowing rodents,” said co-author Margaret Lloyd, UC Cooperative Extension small farms advisor for the Capitol Corridor. “Traps are an important tool for organic management, but maximizing control comes from integrating knowledge. Here we present information about rodent biology, trap efficacy, biocontrol, habitat management, plant protection and other approaches to collectively manage the pest problem.”

Review of traps

In the publication, Lloyd and Roger Baldwin, UC Cooperative Extension wildlife specialist in the UC Davis Department of Wildlife, Fish and Conservation Biology, review the effectiveness of commercially available traps – where to place the traps, whether to use attractants, and methods of euthanizing the animals.

They also offer cultural techniques for deterring rodents such as flooding fields and deep ripping soil to destroy burrow systems. Crops for orchard floors or cover cropping can be selected and managed to minimize habitat that protects and encourages gophers and voles.      

For biological control, they suggest barn owls, raptors and snakes might be able to assist, but warn growers that predators alone will not be able to eat enough of the rodents to reduce the high populations to tolerable levels for many growers.   

“Effective management will rely on a suite of tools,” said Baldwin.

The 15-page publication is available for free download at https://anrcatalog.ucanr.edu/Details.aspx?itemNo=8688

Source: University of California Division of Agriculture and Natural Resources, which is solely responsible for the information provided and is wholly owned by the source. Informa Business Media and all its subsidiaries are not responsible for any of the content contained in this information asset.

About the Author(s)

Pamela Kan-Rice

Assistant director, news and information outreach, UCANR, University of California Agriculture and Natural Resources

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