Wallaces Farmer

While using Conservation Reserve Program acres as an additional forage resource provides opportunities, there are other factors to consider.

August 16, 2021

2 Min Read
CRP acres
COMPARABLE TO CORNSTALKS: At best, the forage quality of Conservation Reserve Program acres harvested this late in the year is comparable to cornstalks. Quality is determined by the last time the acres were hayed or grazed, the CRP program the acres are enrolled in, and the forage species present. Tyler Harris

Several counties in Iowa have been released for emergency haying and grazing of Conservation Reserve Program (CRP) acres. While using this additional forage resource provides producers with opportunities, there are challenges and considerations to think through when deciding how to best use the forage.

Forage quality

At best, forage quality of CRP acres harvested this late in the year is comparable to cornstalks. Quality is determined by the last time the acres were hayed or grazed, the CRP program and the forage species present. Additionally, plants have been drought-stressed this summer, and therefore are more mature than normal. Previous samples of CRP forage have tested crude protein values as low as 2% to as high as 8%, with energy values frequently below 50% TDN (total daily nutrients).

More importantly, be aware of unwanted litter and debris (cans, shotgun shells, old fencing, garbage, etc.) that may be present, especially if baling CRP acres. To decrease the risk, avoid harvesting acres immediately alongside the ditch or fence line.

Consider supplementation

Due to the low forage quality, it is important to get a nutrient analysis on the forage resource to know what you are working with. Regardless of stage of production or class of cattle, additional energy and protein supplementation will be necessary to meet gestating cow or fed cattle nutritional requirements. Consider weaning calves to reduce cow requirements and subsequently, supplementation requirements.

Weed presence

Pay attention to weed presence, and make sure you know if there any toxicities associated with that weed. CRP acres tend to contain a large amount of weeds or other forages and seed heads that are not always desired in pastures, hayfields or even crop fields. Carefully consider your feeding areas when using CRP hay to reduce the area where new weeds are introduced through seed dispersal in the hay, or manure deposition or spreading. With drought-stressed forages, bare ground will increase the likelihood of weeds next spring.

Water sources

If grazing CRP acres, carefully evaluate water sources. Water availability on CRP acres is often limited. Use caution when hauling water to cows. Avoid using liquid fertilizer tanks to haul water, as they cannot be cleaned out well enough to prevent nitrate poisoning. Likewise, many ponds have experienced prolonged periods of hot temperatures with minimal influx of new water, which is the perfect environment for algae blooms. Watch for blue-green algae, or cyanobacteria, which is a major health risk for cattle.

Before grazing or harvesting, contact your local Farm Service Agency office to ensure eligibility and approval. If you have questions regarding forage sampling or utilizing CRP forages in beef cattle diets, contact your Iowa State University Extension beef specialist. For additional resources dealing with drought, visit iowabeefcenter.org/droughtresources.

Source: Iowa Beef Center, which is responsible for the information provided and is wholly owned by the source. Informa Business Media and its subsidiaries aren't responsible for any of the content contained in this information asset.

 

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