In the 120- to 179-pound group, there were 16.09 million head, up 11.8% from last year. The 180-and-over group had 14.687 million head up 12.8% from last year.
Max Armstrong offers a look at how China is dealing with a major swine disease with help from an Indiana veterinarian
In last two months, U.S. Customs and Border Protection agriculture specialists at the Los Angeles/Long Beach Seaport have seized 12 shipments.
Hogs still backlogged; food makers bulking up on extra ingredients and expanding list of usual suppliers.
Max Armstrong shares news of a structural change in China's swine industry
Vaccine from Harbin Veterinary Research Institute has been field tested on 3,000 hogs.
Iowa Rep. Steve King sponsors legislation to compensate pork producers who euthanized hogs due to impacts of COVID-19.
Hog Outlook: Uncertainty about corn and soybean prices makes forecasting difficult.
COVID-19 impact has caused hog values to plummet, creating a financial disaster for producers who face a collective $5 billion loss for the rest of the year.
The Maschhoffs leader says he's learned a lot through COVID-19 pandemic.