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Cultivating Master Farmers: Apply nowCultivating Master Farmers: Apply now

Young Illinois farmers can apply now for the Cultivating Master Farmers mentorship program, which pairs young farmers and Master Farmers.

Holly Spangler, Prairie Farmer Editor, Farm Progress Executive Editor

January 27, 2023

2 Min Read
two men talking
CONVERSATION: Macomb, Ill., young farmer Seth Lambert talks to Master Farmer Darrell Sarff, Chandlerville, Ill. Photos by Holly Spangler

Sometimes the best way to learn is a conversation with someone who’s been there, done that. Now in its 18th year, the Cultivating Master Farmers program has provided just that: expert farm and family mentorship from folks who have walked the walk. This unique mentoring program links young farmers with a wealth of information from Prairie Farmer’s Master Farmers.

Classes of about 10 young farmers (21 to 35 years old) and 10 Master Farmers are selected for the two-year program, which features six ag-related events, including a summer tour. The Class of 2023, which graduates in July, toured the University of Illinois Research Park, the Beef Farm, Energy Farm and U of I’s new Feed Technology Center. They also heard from acclaimed speakers on the topics of estate and succession planning, diversification on the farm, marketing strategies, how to give back, and managing working relationships with family members.

group wearing orange hard hats touring University of Illinois Feed Technology Center

TOUR: Every CMF class goes on a summer tour midway through the program. The 2023 graduating class is shown here touring the University of Illinois Feed Technology Center.

Like previous classes, incoming CMF members will have plenty of opportunities to hear from a top-notch slate of speakers. However, the real backbone of the program is the round-table discussion and relationship-building, where young farmers learn from Master Farmers and vice versa. Upon the completion of the two-year program, participants will have developed lasting relationships that continue to yield solid farm advice even after the program’s conclusion.

Roxy Seifert and Michael Dueth in a discussion

CONNECT: Following a session on succession planning, young farmer Michael Dueth, Polo, Ill., talks with Master Farmer Roxy Seifert, Auburn, Ill.

Young farmers have until March 31 to apply for an opening in the Class of 2025. Eligible applicants must meet the following criteria:

  • resident of Illinois

  • between the ages of 21 and 35 as of Jan. 1, 2023

  • actively engaged in production agriculture

  • committed to actively participating in the two-year program

  • couples encouraged to apply

The Class of 2025 will be selected in April. The inaugural meeting will be held in July. The CMF application is available online. The CMF program is sponsored by Compeer Financial, Farm Credit Illinois, Growmark, Illinois Farm Bureau, Bayer and Prairie Farmer.

About the Author

Holly Spangler

Prairie Farmer Editor, Farm Progress Executive Editor

Holly Spangler has covered Illinois agriculture for over 25 years, bringing meaningful production agriculture experience to the magazine’s coverage. She currently serves as editor of Prairie Farmer magazine and executive editor for Farm Progress, managing editorial staff at six publications across the Corn Belt.

A University of Illinois agricultural communications graduate and award-winning writer and photographer, Holly is past president of the American Agricultural Editors Association. In 2015, she became only the 10th U.S. agricultural journalist to earn the Writer of Merit designation and is a five-time winner of the top writing award for editorial opinion in U.S. agriculture. She is an AAEA Master Writer and was one of 10 recipients worldwide to receive the IFAJ-Alltech Young Leaders in Ag Journalism award. She serves on the Illinois 4-H Foundation and the Illinois Council on Ag Education. Her work in agricultural media has been recognized by the Illinois Soybean Association, Illinois Corn, Illinois Society of Professional Farm Managers and Rural Appraisers, and more.

Holly and her husband, John, farm in western Illinois where they raise corn, soybeans and beef cattle on 2,500 acres. Their operation includes 125 head of commercial cows in a cow/calf operation. Locally, she serves on the school board and volunteers with 4-H and FFA. 

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