American Agriculturist Logo

Farmers face new year with uncertainty, optimism

It was a dry year for the Field Snapshot farmers. Each had their own challenges and successes, but they agree it’s time to look ahead with optimism.

Chris Torres, Editor, American Agriculturist

November 20, 2024

5 Min Read
Chip Bowling stands in a field on his farm
FINISHING UP: Chip Bowling was busy planting cover crops this week on his Newburg, Md., farm. Harvest just ended, and it was a disappointing year, largely because of drought that hammered his yields. Photo by Shelby Watson-Hampton

Editor’s note: This is the last installment of the Field Snapshot series for 2024.

Planting season 2024 is officially over for the Field Snapshot farmers.

We followed Chip Bowling and Reid Hoover, from planting to harvest, documenting what they were experiencing and how they dealt with it.

Of course, the dry weather was a big issue for both farms. But each had their own challenges and successes. Now, it’s time to look back and look ahead.

For this final installment we asked Bowling and Hoover what their final yields averaged, their biggest challenges and successes, and their plans for next year.

Chip Bowling, field crops, Newburg, Md.

What were your final yield averages for 2024?

Corn: 78 bushels an acre, with a range of 25 to 200 bushels an acre. The higher yields were only in spots that held moisture, he says, and that wasn’t many fields.

Soybeans: Between 28 and 30 bushels an acre, with some fields yielding as much as 50 bushels an acre.

What were your biggest challenges and successes in 2024?

Drought was the biggest challenge, but this led to other challenges, too.

“The deer pressure is still really heavy,” Bowling says. “It was magnified by the drought this year. The deer still ate every day, and they were eating plants that still couldn't grow.”

Related:Here is what's hot on the web

“Another challenge, anywhere I sprayed a preemergence on soybeans, there was a yield lag, a growth lag,” he says, explaining that he used preemergence on 400 acres because he was losing the ability to spray dicamba over the top of his soybeans. “I do think that this caused herbicide injury or stunting, which cost me more of a yield drag.”

Still, even with drought and other issues, Bowling was happy to grow a crop.

“Knowing that the yields are still there was a success. The products that I’m using, the seeds that I'm using, the growing habits that I've adapted to, whether it's no-till or fertilizer management, knowing that it still works when you have the weather,” he says. "A success is making it to next year, and we're going to make it to next year. It's not going to set us back as far as we thought it would."

1118W-3724B_1800x1431.jpg

What are you planning to do differently in 2025?

That's still hard to say at this point, Bowling says, but one thing he knows for certain: “There's uncertainty now with what's going on, and there certainly is uncertainty with a new administration and new USDA," he says. “For me, right now, it is still a wintertime wait-and-see decision for me. I don’t anticipate picking up new ground or downsizing acres. It's going to be in corn or soybeans. And probably if I was guessing, it will be more soybeans right now just because it’s cheaper to grow.”

Related:Beef, corn, tech: Stock up on ideas for new year

Reid Hoover, dairy farmer, Lebanon, Pa.

What were your final yield averages for 2024?

While later-planted corn did better, Hoover says his fields averaged 22 tons of corn silage an acre.

“It's lower than other years,” he says. “We usually can get 25 or 28, somewhere in that range. But I still feel it was good for the amount of rain that we had.”

What were your biggest challenges and successes in 2024?

No surprise, but lack of rain was his biggest challenge, Hoover says. The unusually hot July dropped milk production significantly, leading to more stress.

Overall, though, Hoover thinks milk production for the year held up. His herd’s rolling herd average is 30,000 pounds with 3.8% butterfat.

"We suffered a little bit in the hot weather, but taking that into consideration, production was decent throughout the whole year," he says. "Feed was pretty stable, consistent all year, which I think helped production. For the first time in a number of years, we had some corn silage left over from last year. Now we're feeding mostly new. But we weren't jumping from old to new, so that helped production."

The mailbox milk price has also held up well.

Related:How a farm-grown idea got its breakthrough

“It’s been right around $24 a hundred. We’d always like more, but that we can live with. It’s better than $18 or $20.”

Right now, in the field, he has completed cover cropping, hauled lots of manure, about 80 to 90 injected. Most of his cover crop was rye, which he is concerned about. But he thinks the fields he injected, he thinks it got a better start, even with lack of rain.

1118W-3724C_1800x1012.jpg

What are you planning to do differently in 2025?

All the farm’s rye cover crop has been planted. And the farm’s manure storages have been emptied out for the winter. What does Hoover plan on doing next year? He’s all in on corn silage.

“This year, we grew some full-season soybeans, which we usually don’t do. Next year I’m planning on going back to double-crop beans. We are losing some rented ground, so we want to get all the corn acres we can,” he says.

About the Author

Chris Torres

Editor, American Agriculturist

Chris Torres, editor of American Agriculturist, previously worked at Lancaster Farming, where he started in 2006 as a staff writer and later became regional editor. Torres is a seven-time winner of the Keystone Press Awards, handed out by the Pennsylvania Press Association, and he is a Pennsylvania State University graduate.

Torres says he wants American Agriculturist to be farmers' "go-to product, continuing the legacy and high standard (former American Agriculturist editor) John Vogel has set." Torres succeeds Vogel, who retired after 47 years with Farm Progress and its related publications.

"The news business is a challenging job," Torres says. "It makes you think outside your small box, and you have to formulate what the reader wants to see from the overall product. It's rewarding to see a nice product in the end."

Torres' family is based in Lebanon County, Pa. His wife grew up on a small farm in Berks County, Pa., where they raised corn, soybeans, feeder cattle and more. Torres and his wife are parents to three young boys.

Subscribe to receive top agriculture news
Be informed daily with these free e-newsletters

You May Also Like