Dakota Farmer

Anheuser-Busch closing Midwest facilitiesAnheuser-Busch closing Midwest facilities

Moorhead, Minn., malting plant to close alongside sale of two N.D. elevators

Sarah McNaughton-Peterson, Senior Editor

December 4, 2024

2 Min Read
Budweiser plant with Barley growing in front of it
COMPANY UPDATES: The Moorhead, Minn., malting plant owned by Anheuser-Busch is slated to close in 2025, alongside other company updates following a new agreement with Rahr Malting Co. Karen Bleier/Getty Images

Farmers may be concerned about where their barley will go after an announcement from Anheuser-Busch that the Moorhead, Minn., malting plant will close in 2025, but representatives of the company say there’s no need to worry.

“We remain committed to supporting our grower partners and will continue to source directly from them, as we have for the past 165 years,” says Nicole Zahradka, director of agronomy for Anheuser-Busch. “We are confident that the actions we’re taking now will allow us to even better serve our customers while also becoming a stronger company and industry leader.”   

In a recent announcement, Anheuser-Busch said it will be closing the Moorhead malting facility next year. This announcement comes alongside updates to several facilities, including the sale of the Sutton, N.D., and West Fargo, N.D., elevators.

Anheuser-Busch has reached an agreement with Rahr Malting Co. to take on the full capacity of malt production for Moorhead. As a result, the Moorhead malt house will be closing, and any new supply of A-B’s North Dakota and Minnesota barley will be redirected to Rahr’s Shakopee, Minn., malt house starting in 2025. Anheuser-Busch’s elevators in Sutton, N.D., and West Fargo, N.D., will be posted for sale and will continue operations.   

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“As we continue to build toward a strong future, we’re updating our malting operations and expanding our decades-long relationship with Rahr, a trusted partner and leading malting company,” Zahradka says. “Anheuser-Busch purchases, on average, more than $50 million a year in barley from our 250-plus grower partners across the Midwest, including North Dakota and Minnesota, which is more than any other brewer, and this will not change.”

These updates do not affect any of the company’s grower partnerships across the U.S., as Anheuser-Busch will continue sourcing directly from them as it always has.

Rahr has been a trusted business partner to Anheuser-Busch for more than a century. These updates will enable Anheuser-Busch to uphold its long-standing, intergenerational partnerships with the more than 700 American farmers across the country who share a drive and passion for superior quality.

Anheuser-Busch contributed information for this article.

About the Author

Sarah McNaughton-Peterson

Senior Editor, Dakota Farmer

Sarah McNaughton-Peterson of Bismarck, N.D., has been editor of Dakota Farmer since 2021. Before working at Farm Progress, she was an NDSU 4-H Extension agent in Cass County, N.D. Prior to that, she was a farm and ranch reporter at KFGO Radio in Fargo.

She is a graduate of North Dakota State University, with a bachelor’s degree in ag communications and a master’s in Extension education and youth development.

She is involved in agriculture in both her professional and personal life, as a member of North Dakota Agri-Women, Agriculture Communicators Network, Sigma Alpha Professional Agriculture Sorority Alumni and Professional Women in Agri-business. As a life-long 4-H’er, she is a regular volunteer for North Dakota 4-H programs and events.

In her free time, she and her husband are avid backpackers and hikers, and can be found most summer weekends at rodeos around the Midwest.

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