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5 ways to top the farmland sale

Farmland prices are cooling off and more land is coming on the market. Here’s what to look for, and what to know if you want to sell.

Holly Spangler, Prairie Farmer Senior Editor

September 3, 2024

4 Min Read
close-up of young corn plants during a sunset
SOLD? The work for the auction is really done before the auction, says Elizabeth Strom, farm manager and real estate broker with Murray Wise Associates in Champaign, Ill. Holly Spangler

The Illinois farmland market may finally be cooling off — but what does that mean for sellers?

Values for Illinois land rated excellent and good quality are off 5%, while values for average and fair quality land are off 8% to 10%, according to last month’s survey from the Illinois Society of Professional Farm Managers and Rural Appraisers. Cash rents are expected to decline 7% to 9% in 2025, or around $25 per acre.

But Elizabeth Strom, farm manager and real estate broker with Murray Wise Associates in Champaign, Ill., says there are some tried-and-true lessons sellers can follow to get the best price when it’s time to sell farm ground.

1. Know lease and ownership status on your farm. Is the lease oral or written? Is it still valid? Was it written and then rolled over to oral?

“Farmland without a lease will always sell better, because farmers want to farm what they buy,” Strom says. Make sure you have all ownership parties on board and verify information through the title.

Know that termination dates can be different for written or oral leases, and they vary by state. In Illinois, lease termination is four months before the end of the lease. Oral leases for this year end Feb. 28, 2025. If the lease is in writing, it ends whenever the lease states, such as Feb. 28, Dec. 1 or Dec. 31. In Iowa, lease termination must happen on or before Sept. 1; Indiana’s termination deadline is three months before the end of the lease term.

Related:Do solar panels add value to your farmstead?

One more thing to check: Is there a wind or solar lease on the property? Are you still in the option period? Strom has seen situations where children inherit farmland from their parents and didn’t know their parents signed a wind or solar lease.

2. Know agricultural trends. Sellers need to be aware if there was a wet spring or a dry summer, whether planting was delayed or replanting was required. Pay attention to yield prospects and commodity markets, and understand interest rates and how they affect agriculture. Watch local sales, but make sure they’re comparable to your ground.

“Just because a farm sold for $20,000 down the road doesn’t mean yours will — a lot of counties change dramatically,” Strom says.

And remember that ag is a relationship-based business. If you don’t know the players, including potential farmer-buyers and absentee landowner-investors, hire someone who does.

3. Get the timing right. Generally, the best time to sell farms is outside the growing season, because that’s when the most money is in the market. Strom saw some land moving in August, and in those cases, she recommends giving a rent credit.

Related:Who owns the most farmland in Illinois?

“Think of the buyer’s perspective and what might make it more enticing for them,” Strom says. “Farmer-buyers that close in July won’t get their first income for over a year.”

4. Consider dividing the property. If you’re in an area with more small farmers than large, make tracts smaller. If there are larger players, make them bigger. Separate the recreational ground from tillable acres.

“But make sure you visit the property and ensure there’s access — like a culvert for a drive,” Strom says. “If not, can we put one in? If it’s on a state highway, you’ll have some hoops to jump through.”

Murray Wise is one of a handful of organizations that uses a multi-parcel method of selling, which is different from the typical bidder’s choice. In multi-parcel, the property is divided into a lot of smaller tracts; then buyers can put combinations together and bid on what they want, where the highest-value combination wins.

Strom admits it’s a little bit of a puzzle, and it works best in live auctions where they can gauge the audience and stop to explain things. “The positive is that they can tell us how they like to buy it instead of us telling them how to buy it,” she says.

5. Call a professional. Especially in a tougher market, you’ll see the difference in working with a professional farmland real estate agent, Strom says. Selling farmland is not like selling a house, she adds: You’re selling a high-value asset, and you only get one chance. Find someone who understands the local market but has national contacts, and make sure they’re professionals who excel at marketing.

More land on market

Strom says Murray Wise has a lot more sales lined up for this fall than it did a year ago. Why? She suspects it’s based on uncertainty.

“Nobody has a great feel for what’s going to happen in the future with the election. So if it’s good now, go ahead and sell. That’s why people are going ahead with some August auctions,” she says. Her firm saw more sales than usual over the summer, as folks pushed farmland into the market.

But she says those sales did well. And if there were two people who pushed the bidding, they saw really big numbers on those auctions. While the market has softened since the summer, Strom says it’s still strong. In the instances where ground stayed in the market longer, it may have been due to unrealistic seller expectations — and based on past sales, that’s easy to do.

About the Author

Holly Spangler

Prairie Farmer Senior Editor, Farm Progress

Holly Spangler has covered Illinois agriculture for more than two decades, bringing meaningful production agriculture experience to the magazine’s coverage. She currently serves as editor of Prairie Farmer magazine and Executive Editor for Farm Progress, managing editorial staff at six magazines throughout the eastern Corn Belt. She began her career with Prairie Farmer just before graduating from the University of Illinois in agricultural communications.

An award-winning writer and photographer, Holly is past president of the American Agricultural Editors Association. In 2015, she became only the 10th U.S. agricultural journalist to earn the Writer of Merit designation and is a five-time winner of the top writing award for editorial opinion in U.S. agriculture. She was named an AAEA Master Writer in 2005. In 2011, Holly was one of 10 recipients worldwide to receive the IFAJ-Alltech Young Leaders in Ag Journalism award. She currently serves on the Illinois Fairgrounds Foundation, the U of I Agricultural Communications Advisory committee, and is an advisory board member for the U of I College of ACES Research Station at Monmouth. Her work in agricultural media has been recognized by the Illinois Soybean Association, Illinois Corn, Illinois Council on Agricultural Education and MidAmerica Croplife Association.

Holly and her husband, John, farm in western Illinois where they raise corn, soybeans and beef cattle on 2,500 acres. Their operation includes 125 head of commercial cows in a cow/calf operation. The family farm includes John’s parents and their three children.

Holly frequently speaks to a variety of groups and organizations, sharing the heart, soul and science of agriculture. She and her husband are active in state and local farm organizations. They serve with their local 4-H and FFA programs, their school district, and are active in their church's youth and music ministries.

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