Dairy farmers can learn the latest in nutrition and management by attending the Four-State Dairy Nutrition and Management Conference June 12-13 at the Grand River Center in Dubuque, Iowa. The conference will feature information on dealing with today’s economic environment, and the newest research and management ideas to improve profit.

The conference is a collaborative effort among Extensions from Iowa State University, University of Illinois, University of Minnesota and the University of Wisconsin.

Jennifer Bentley, dairy specialist with ISU Extension, will deliver a presentation on “Management strategies during challenging times.”

Larry Tranel, another ISU Extension dairy specialist, will present on “Helping dairy farmers manage stress and understanding dairy farm stress.” Ranga Appuhamy, assistant professor in dairy nutrition at ISU, will present on “Beyond lysine and methionine: What have we learned about histidine?”

Elanco Animal Health’s preconference symposium will focus on uncovering profit opportunities. Adam Moeser, assistant professor at Michigan State University, will cover how stress impacts the gut health of calves. Elanco‘s Mike Overton will talk about replacement cows, covering such topics as “how many, what kind and how do we manage them for profit.” Michelle Calvo-Lorenze, also with Elanco, will discuss how farmers can use welfare standards to improve profit.

Mike Brouk, professor and Extension specialist at Kansas State, will help participants learn keys to maximize whole-farm feed efficiency. Gary Sipiorski, of Vita Plus, will discuss how to survive in today’s economic situation.

Mike Hutjens, University of Illinois animal science professor, will discuss feeding strategies with low milk prices, and Albert De Vries, professor of animal science at University of Florida, will explain the economics of raising the right heifers. Farmers Terry Van Maanen and Hunter Haven will address how they manage costs on their farms. Alex Bach, research professor at the Institute of Agrifood Research and Technology in Spain, will discuss rearing young stock for maximum performance and health.

Conference breakout session topics will include:

Enogen Feed’s post-conference symposium includes Randy Shaver, emeritus professor at the University of Wisconsin, talking about the latest research on Enogen corn silage and the trade-off between corn silage quality and yield. Luiz Ferraretto, livestock nutrition professor at the University of Florida, will discuss new perspectives on fiber and starch digestibility of corn silage.

50 companies to exhibit

The trade show will feature more than 50 companies exhibiting their latest products. They will have evening receptions and networking opportunities. Advanced Dairy CE and ARPAS CEU credits are available.

For more information and to register, visit fourstatedairy.org or contact Wisconsin Agri-Service Association at 608-223-1111, Jim Salfer at [email protected], or 320-203-6093. Registration fee is $175.

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