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Report shows why seed cost is increasing and how it can affect farmers’ decisions.

Sierra Day, Field editor

June 15, 2021

2 Min Read
rows of young corn plants
CORN PLANT: Recent analysis shows how seed prices and changes in corn plant populations influence seed costs. Holly Spangler

Every corn farmer knows seed costs continue to increase. The question is why, how much and how can farmers make the best decisions around those costs? That’s what led Michael Langemeier, Center for Commercial Agriculture associate director and agricultural economics professor at Purdue University, to investigate these trends in Illinois, Indiana and Iowa through data collected by USDA.

The two components that make up seed cost are often ignored, Langemeier says. One component is seed prices.

“As corn technology improves, the seed price does increase,” he says. “In some years, that price can be a rather large increase.”

The other factor is changing plant populations, which increased dramatically from 1996 to 2010, then tapered off. According to Langemeier’s report and USDA Quick Stats, corn plant populations in Illinois for 1996, 2010 and 2020 were 24,200; 29,650; and 30,400 plants per acre, respectively. The same trend was also found among the data for Indiana and Iowa.

One reason for increasing plant populations is the desire for higher yields, Langemeier says. One way to increase yields in new varieties is by increasing the number of seeds per acre.

“We are always trying to get more yields,” he says. “If we can get more yields per acre and control cost, then that is going to increase profitability.”

“With an increase in corn prices since 2007, I don’t think seeing higher populations is over,” Langemeier says. However, that will depend on the development of hybrids.

Overall, the report shows how seed price and plant population affect seed cost differently. Seed price accounts for about 81.6% of seed cost changes, while plant population accounts for about 17.7%.

What it means for farmers

While Langemeier did not quantify yield responses to specific plant populations, he encourages farmers to think about their location when selecting the most profitable hybrid.

“I think the optimal seeding rate has changed over time,” he says. “There are certainly some hybrids that have a higher seeding rate, and it will pay for itself. It really is hybrid-specific to some extent, but it is certainly region-specific.”

If farmers are unsure which hybrid to choose based upon a cost-and-performance comparison, consider a test plot.

“Sometimes seed companies are looking to do on-farm research,” Langemeier says. “Also, a lot of land-grant universities are doing research on seeding rates in corn and soybeans.”

He says growers can learn a lot about seeding rates and profitability of different hybrids for their operation from participating in on-farm test plots.

For a more detailed analysis of Langemeier’s findings, visit the Farmdoc website.

About the Author(s)

Sierra Day

Field editor, Farm Progress

A 10th-generation agriculturist, Sierra Day grew up alongside the Angus cattle, corn and soybeans on her family’s operation in Cerro Gordo, Ill. Although she spent an equal amount in farm machinery as she did in the cattle barn as a child, Day developed a bigger passion for the cattle side of the things.

An active member of organizations such as 4-H, FFA and the National Junior Angus Association, she was able to show Angus cattle on the local, state and national levels while participating in contests and leadership opportunities that were presented through these programs.

As Day got older, she began to understand the importance of transitioning from a member to a mentor for other youth in the industry. Thus, her professional and career focus is centered around educating agriculture producers and youth to aid in prospering the agriculture industry.

In 2018, she received her associate degree from Lake Land College, where her time was spent as an active member in clubs such as Ag Transfer club and PAS. A December 2020 graduate of Kansas State University in Animal Sciences & Industry and Agricultural Communications & Journalism, Day was active in Block & Bridle and Agriculture Communicators of Tomorrow, while also serving as a communications student worker in the animal science department.

Day currently resides back home where she owns and operates Day Cattle Farm with her younger brother, Chayton. The duo strives to raise functional cattle that are show ring quality and a solid foundation for building anyone’s herd.

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