Farm Progress

The Conservation Reserve Program (CRP) remains popular. USDA received nearly 48,000 offers on more than 4.5 million acres of land for enrollment in the CRP. USDA will accept 3.9 million acres of the 4.5 million offered, according to an announcement made today by USDA Secretary Tom Vilsack. 

Karen McMahon 2, Editor

May 25, 2012

1 Min Read

The Conservation Reserve Program (CRP) remains popular. USDA received nearly 48,000 offers on more than 4.5 million acres of land for enrollment in the CRP. Sign-up was open for five weeks.

USDA will accept 3.9 million acres (of the 4.5 million offered) in the CRP, according to an announcement made today by USDA Secretary Tom Vilsack. USDA has enrolled nearly 12 million acres in the CRP since 2009, when Vilsack took office. A total of 29.6 million acres in 736,000 contracts are currently enrolled in the CRP.

USDA is targeting highly erodible land with an Erosion Index (EI) of 20 or greater for the CRP, as well as grasslands, wetlands and wildlife habitat.

CRP is a voluntary program designed to help farmers, ranchers and other agricultural producers protect their environmentally sensitive land. Eligible landowners receive annual rental payments and cost-share assistance to establish long-term, resource conserving covers on eligible farmland throughout the duration of 10- to 15-year contracts. It has been in operation for 25 years.

The offers for enrollment were selected based on an Environmental Benefits Index (EBI) that looks at wildlife enhancement, water quality, soil erosion, enduring benefits and air quality. The minimal acceptable EBI level for this sign-up was 209. The average rental rate per acre for this sign-up is $51.24.

In 2011, USDA enrolled a record number of acres of private working lands in conservation programs, working with more than 500,000 farmers and ranchers to implement conservation practices that clean the air, filter drinking water and prevent soil erosion.

If you have questions about USDA activities, visit Ask the Expert page.  

About the Author(s)

Karen McMahon 2

Editor

Karen McMahon has been editor of Farm Industry News since 2000. She joined the staff in 1998 as senior editor and previously worked on the company’s National Hog Farmer magazine.

Karen grew up on a crop and livestock farm outside of LeMars, IA, and earned her journalism degree from South Dakota State University. After college, she worked on the local newspaper as farm editor and later started writing for various livestock and crop magazines.

She has written extensively about trends and technology related to corn and soybean production, the equipment needed for row-crop farming, and livestock production.   

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