Farm Progress is part of the Informa Markets Division of Informa PLC

This site is operated by a business or businesses owned by Informa PLC and all copyright resides with them. Informa PLC's registered office is 5 Howick Place, London SW1P 1WG. Registered in England and Wales. Number 8860726.

Serving: United States

Annual stockmanship and stewardship programs set

National Cattlemen 's Beef Association Image of Stockmanship and Stewardship homepage
Five places and times give beef producers plenty of opportunities to learn better stockmanship and more.

Five locations and dates are now set for this year’s Stockmanship & Stewardship Regional Tour.

Those are Aug. 21-22 in Ontario, Oregon; Oct. 30-31 in Bowling Green, Kentucky; Aug. 28-29 in Durango, Colorado; Sept. 11-12  in Danville, Indiana, and Aug. 11-12 in Elko, Nevada.

Stockmanship & Stewardship is a two-day educational experience featuring low-stress cattle handling demonstrations, Beef Quality Assurance (BQA) educational sessions, facility design sessions and industry updates. The program is sponsored by the National Cattlemen’s Beef Association (NCBA), Merck Animal Health, and the Beef Checkoff-funded National Beef Quality Assurance program.

The tour features events to be led by stockmanship experts Curt Pate, Ron Gill and Dean Fish. By attending a Stockmanship & Stewardship event, producers may also become BQA certified, network with fellow producers, be involved in hands-on demonstrations from the stockmanship experts and learn cutting-edge operation techniques.

To learn more about Stockmanship & Stewardship events, including seeing videos and photos from previous events, or to register for an upcoming event, visit

Source: NCBA, which is solely responsible for the information provided and is wholly owned by the source. Informa Business Media and all its subsidiaries are not responsible for any of the content contained in this information asset.

Hide comments


  • Allowed HTML tags: <em> <strong> <blockquote> <br> <p>

Plain text

  • No HTML tags allowed.
  • Web page addresses and e-mail addresses turn into links automatically.
  • Lines and paragraphs break automatically.